{"product_id":"zitronengras-2","title":"Lemongrass, ground","description":"\u003ch2\u003eLemongrass ground – the aromatic herb of Asian cooking\u003c\/h2\u003e\n\n\u003cp\u003eLemongrass is the aroma you recognise instantly from Thai curries, Vietnamese soups and Indonesian cooking: fresh, lemony, lightly grassy, with a pleasant brightness that makes dishes lively. In ground form it can be dosed quickly and precisely at any time, without the laborious chopping or bruising of the fresh stalks.\u003c\/p\u003e\n\n\u003cp\u003eGround lemongrass works both as a cooked-along spice in sauces and soups and as a seasoning for marinades and rubs. Its aroma combines excellently with coconut, ginger, chili, coriander and galangal – the classic partners in Southeast Asian cooking.\u003c\/p\u003e\n\n\u003ch2\u003eUse in the kitchen\u003c\/h2\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMeat and poultry:\u003c\/strong\u003e especially good with chicken, beef and pork – as a marinade or seasoning\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFish and seafood:\u003c\/strong\u003e classically with prawns, salmon, sea bass and mussels\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVegetables and tofu:\u003c\/strong\u003e in Thai curries, wok dishes and Asian vegetable pans\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSoups and broths:\u003c\/strong\u003e indispensable in tom kha gai, ramen and miso variations\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eNoodles and rice:\u003c\/strong\u003e as a seasoning element in wok noodles and Asian rice dishes\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMarinades:\u003c\/strong\u003e together with coconut, ginger and lime for intense aromas\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eA little recipe idea: Thai chicken soup with lemongrass\u003c\/h2\u003e\n\n\u003cp\u003eHeat chicken broth, add 1 tsp ground lemongrass, a slice of ginger and a little coconut cream. Cook thin chicken strips, season with fish sauce and lime juice. Serve with fresh coriander. Our \u003cstrong\u003eThai curry\u003c\/strong\u003e goes well with this for a complete seasoning in the Southeast Asian style.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eGoes excellently with:\u003c\/strong\u003e chicken, fish, seafood, vegetables, Asian soups, curries and wok dishes.\u003c\/p\u003e","brand":"Altes Gewürzamt","offers":[{"title":"Default Title","offer_id":50564970578186,"sku":"31361","price":6.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0731\/5980\/3146\/files\/zitronengras_gemahlen-249944.jpg?v=1736523085","url":"https:\/\/altesgewuerzamt.live\/en\/products\/zitronengras-2","provider":"www.altesgewuerzamt.live","version":"1.0","type":"link"}