{"product_id":"schwarze-sesamsaat","title":"Black Sesame Seeds","description":"\u003ch3 style=\"margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eBlack sesame seeds, a savoury seed for Asian cooking and bread\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBlack sesame seeds with heavy, savoury aromas and a strong nutty depth. Unhulled and more intense than light sesame, popular in Chinese, Japanese and Turkish cooking. Sorted and packed in Klingenberg am Main.\u003c\/p\u003e\n\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eHow to use\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eA classic for sushi, onigiri, furikake and Asian bowls. Seasons aubergines, courgettes, noodles and rice. Also a decorative topping on flatbread, rolls, salads and sesame crackers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eImportant:\u003c\/strong\u003e Store dry, dark and well sealed. Tip: toast briefly in a dry pan before use, this clearly intensifies the nutty aroma.\u003c\/p\u003e\n\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eBlack, unhulled sesame seeds with a nutty depth\u003c\/li\u003e\n\u003cli\u003eSorted and packed in Klingenberg am Main\u003c\/li\u003e\n\u003cli\u003eNo flavour enhancers, anti-caking agents or additives\u003c\/li\u003e\n\u003cli\u003eVersatile for sushi, bread and Asian cooking\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eGoes well with\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eFor Asian cooking, our \u003ca href=\"\/en\/products\/togarashi-2\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTogarashi\u003c\/strong\u003e\u003c\/a\u003e and \u003ca href=\"\/en\/products\/chinese-wokspice-2\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eChinese Wokspice\u003c\/strong\u003e\u003c\/a\u003e are a great match. To round things off, we recommend our \u003ca href=\"\/en\/products\/sojasauce-shimousa\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eShimousa soy sauce\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eFrequently Asked Questions\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eHow does black sesame taste compared to light sesame?\u003c\/strong\u003e\u003cbr\u003e\nBlack sesame is unhulled and tastes stronger, more savoury and nuttier than light, hulled sesame. It also creates striking visual contrasts.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShould I toast the sesame?\u003c\/strong\u003e\u003cbr\u003e\nBriefly toasting it in a dry pan intensifies the nutty aroma. Take care that it does not burn.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat do I use black sesame seeds for?\u003c\/strong\u003e\u003cbr\u003e\nFor sushi, onigiri and furikake, as a topping on bread, salads and bowls, and to season vegetables, noodles and rice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow do I store the seeds?\u003c\/strong\u003e\u003cbr\u003e\nDry, dark and well sealed, so the aroma is preserved for a long time.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\",\"@type\":\"FAQPage\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"How does black sesame taste compared to light sesame?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Black sesame is unhulled and tastes stronger, more savoury and nuttier than light, hulled sesame. It also creates striking visual contrasts.\"}},{\"@type\":\"Question\",\"name\":\"Should I toast the sesame?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Briefly toasting it in a dry pan intensifies the nutty aroma. Take care that it does not burn.\"}},{\"@type\":\"Question\",\"name\":\"What do I use black sesame seeds for?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"For sushi, onigiri and furikake, as a topping on bread, salads and bowls, and to season vegetables, noodles and rice.\"}},{\"@type\":\"Question\",\"name\":\"How do I store the seeds?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Dry, dark and well sealed, so the aroma is preserved for a long time.\"}}]}\u003c\/script\u003e","brand":"Altes Gewürzamt","offers":[{"title":"Default Title","offer_id":50564704272650,"sku":"30282","price":9.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0731\/5980\/3146\/files\/schwarze-sesamsaat-ganz-889974.jpg?v=1738084252","url":"https:\/\/altesgewuerzamt.live\/en\/products\/schwarze-sesamsaat","provider":"www.altesgewuerzamt.live","version":"1.0","type":"link"}