{"product_id":"salted-butter-caramel","title":"Salted Butter Caramel","description":"\u003ch3 style=\"margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eSalted Butter Caramel, hand-stirred French caramel cream with sea salt\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA spreadable caramel cream made from raw cane sugar, cream, French salted butter and a hint of sea salt. Hand-stirred by the Aromakünstler, without palm oil, without pectin and without artificial flavourings. A French caramel speciality with a fine salty note.\u003c\/p\u003e\n\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eHow to use\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eAs a spread on brioche, croissant, toast and buttermilk pancakes. As a topping for vanilla ice cream, crêpes, waffles and panna cotta. As a filling for tartlets, macarons and chocolate pralines. Even a spoonful on its own or with spicy cheese is a treat.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eImportant:\u003c\/strong\u003e After opening, keep refrigerated and use within a few weeks. At room temperature the cream becomes especially spreadable.\u003c\/p\u003e\n\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eFrench caramel cream with salted butter and sea salt\u003c\/li\u003e\n\u003cli\u003eHand-stirred, without palm oil, pectin or artificial flavourings\u003c\/li\u003e\n\u003cli\u003eGluten-free\u003c\/li\u003e\n\u003cli\u003eSpread, topping and filling in one\u003c\/li\u003e\n\u003cli\u003eVersatile for breakfast, desserts and patisserie\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eGoes well with\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eFor vanilla notes in desserts, our \u003ca href=\"\/en\/products\/gewurzzucker-vanillezucker-mit-tonkabohne\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003evanilla sugar with tonka bean\u003c\/strong\u003e\u003c\/a\u003e or the \u003ca href=\"\/en\/products\/gewurzzucker-bourbon\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003ebourbon vanilla sugar\u003c\/strong\u003e\u003c\/a\u003e fit well. For homemade salted caramel and as a finish on desserts, our \u003ca href=\"\/en\/products\/fleur-de-sel-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003efleur de sel\u003c\/strong\u003e\u003c\/a\u003e is ideal.\u003c\/p\u003e\n\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eFrequently Asked Questions\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is Salted Butter Caramel?\u003c\/strong\u003e\u003cbr\u003e\nA spreadable French caramel cream made from raw cane sugar, cream, French salted butter and a hint of sea salt, hand-stirred by the Aromakünstler.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow do I use the caramel cream?\u003c\/strong\u003e\u003cbr\u003e\nAs a spread on brioche and pancakes, as a topping for ice cream, crêpes and waffles, or as a filling for tartlets and macarons. Also plain from the spoon or with spicy cheese.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes it contain palm oil or artificial flavourings?\u003c\/strong\u003e\u003cbr\u003e\nNo. Salted Butter Caramel is made without palm oil, without pectin and without artificial flavourings, and it is gluten-free.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow do I store Salted Butter Caramel?\u003c\/strong\u003e\u003cbr\u003e\nStore unopened cool and dark. After opening, keep refrigerated and use within a few weeks.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\",\"@type\":\"FAQPage\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"What is Salted Butter Caramel?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"A spreadable French caramel cream made from raw cane sugar, cream, French salted butter and a hint of sea salt, hand-stirred by the Aromakünstler.\"}},{\"@type\":\"Question\",\"name\":\"How do I use the caramel cream?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"As a spread on brioche and pancakes, as a topping for ice cream, crêpes and waffles, or as a filling for tartlets and macarons. Also plain from the spoon or with spicy cheese.\"}},{\"@type\":\"Question\",\"name\":\"Does it contain palm oil or artificial flavourings?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"No. Salted Butter Caramel is made without palm oil, without pectin and without artificial flavourings, and it is gluten-free.\"}},{\"@type\":\"Question\",\"name\":\"How do I store Salted Butter Caramel?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Store unopened cool and dark. After opening, keep refrigerated and use within a few weeks.\"}}]}\u003c\/script\u003e","brand":"www.altesgewuerzamt.live","offers":[{"title":"Default Title","offer_id":50564037312778,"sku":"19501","price":10.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0731\/5980\/3146\/files\/19501_butter-salted-caramel-creme_d311cbb2-10d1-43ed-8f10-1341436c6d9c-130191.jpg?v=1736334485","url":"https:\/\/altesgewuerzamt.live\/en\/products\/salted-butter-caramel","provider":"www.altesgewuerzamt.live","version":"1.0","type":"link"}