{"product_id":"mauisu-dark-muscovado-zucker","title":"MAUISU Dark Muscovado Sugar","description":"\u003ch3 style=\"margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eMAUISU Dark Muscovado Sugar, all-natural cane sugar from Mauritius\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eMAUISU Dark Muscovado is an all-natural, unrefined cane sugar produced in the traditional way in Mauritius. The dark-brown, soft moist sugar has a slightly sticky texture and a broad aroma spectrum from caramel to fine liquorice notes. An expressive alternative to refined sugar.\u003c\/p\u003e\n\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eHow to use\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eGives espresso flavour depth. Ideal for refining marinades, savoury sauces, chutneys, chocolates and pralines. A classic in BBQ sauces, as the caramel note gives homemade rubs and marinades a dark, full-bodied character. Also a gain in dark, rum-based cocktails.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eImportant:\u003c\/strong\u003e store dry and well sealed. If the moist sugar hardens over time, cover it overnight with a damp cloth and the soft texture returns.\u003c\/p\u003e\n\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eAll-natural, unrefined whole-cane sugar from Mauritius\u003c\/li\u003e\n\u003cli\u003eDark-brown, soft and moist with a high molasses content\u003c\/li\u003e\n\u003cli\u003eAroma spectrum from caramel to fine liquorice notes\u003c\/li\u003e\n\u003cli\u003eFor baking, espresso, BBQ sauces and dark cocktails\u003c\/li\u003e\n\u003cli\u003eAn expressive alternative to refined sugar\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eGoes well with\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eFrom the baking world, \u003ca href=\"\/en\/products\/gewurzzucker-bourbon\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eBourbon spiced sugar\u003c\/strong\u003e\u003c\/a\u003e, \u003ca href=\"\/en\/products\/gewurzzucker-libanon\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eLebanon spiced sugar\u003c\/strong\u003e\u003c\/a\u003e and \u003ca href=\"\/en\/products\/gewurzzucker-zimtblutenzucker\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003ecinnamon-blossom sugar\u003c\/strong\u003e\u003c\/a\u003e. For BBQ sauces, \u003ca href=\"\/en\/products\/bbq-beef-dose\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eBBQ Beef\u003c\/strong\u003e\u003c\/a\u003e and \u003ca href=\"\/en\/products\/forsters-schmortopf\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eFörster's braising pot\u003c\/strong\u003e\u003c\/a\u003e for the dark depth. For cocktails, \u003ca href=\"\/en\/products\/gingo-power-spyce-gin\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eGINGO Power Spyce Gin\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eFrequently Asked Questions\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is muscovado sugar?\u003c\/strong\u003e\u003cbr\u003e\nMuscovado is an unrefined whole-cane sugar with a high molasses content. Characteristic are the dark-brown colour, the sticky-soft texture and the complex aroma with caramel and light liquorice notes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow does muscovado differ from brown sugar?\u003c\/strong\u003e\u003cbr\u003e\nClassic brown sugar is often refined white sugar with a little molasses added. Muscovado, by contrast, is naturally brown because it is not refined at all – the full aroma of the sugar-cane plant is preserved.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhen should I use it?\u003c\/strong\u003e\u003cbr\u003e\nWhen sweetness with character is called for: BBQ marinades, dark rum-based cocktails, espresso, chocolate mousse, chutneys and full-bodied sauces.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow do I store the sugar?\u003c\/strong\u003e\u003cbr\u003e\nDry, well sealed. If it dries out, cover with a damp cloth overnight and the moist texture returns.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\",\"@type\":\"FAQPage\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"What is muscovado sugar?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Muscovado is an unrefined whole-cane sugar with a high molasses content. Characteristic are the dark-brown colour, the sticky-soft texture and the complex aroma with caramel and light liquorice notes.\"}},{\"@type\":\"Question\",\"name\":\"How does muscovado differ from brown sugar?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Classic brown sugar is often refined white sugar with a little molasses added. Muscovado, by contrast, is naturally brown because it is not refined at all, the full aroma of the sugar-cane plant is preserved.\"}},{\"@type\":\"Question\",\"name\":\"When should I use it?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"When sweetness with character is called for, for example BBQ marinades, dark rum-based cocktails, espresso, chocolate mousse, chutneys and full-bodied sauces.\"}},{\"@type\":\"Question\",\"name\":\"How do I store the sugar?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Dry, well sealed. If it dries out, cover with a damp cloth overnight and the moist texture returns.\"}}]}\u003c\/script\u003e","brand":"Altes Gewürzamt","offers":[{"title":"Default Title","offer_id":50564981424394,"sku":"13533","price":6.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0731\/5980\/3146\/files\/Muscovado.png?v=1787661701","url":"https:\/\/altesgewuerzamt.live\/en\/products\/mauisu-dark-muscovado-zucker","provider":"www.altesgewuerzamt.live","version":"1.0","type":"link"}