{"product_id":"grobes-schwarzes-salz","title":"Coarse black salt","description":"\u003ch3 style=\"margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eCoarse black salt, a deep-black finishing salt from our own production\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eMade and packed in Klingenberg am Main. An elegant, deep-black salt from Portuguese sea salt with natural vegetable charcoal as the colourant. Fine, fresh, soft on the tongue and readily soluble, a visual and flavour accent that turns any dish into a piece of theatre.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eHow to use\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eAn ideal finishing salt for raw fish such as tuna tartare or salmon carpaccio. An accent on scrambled egg, oven vegetables, mozzarella and grilled steak. A visual highlight on a light background and on a laid table. Also scatter over sushi and starter plates.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGood to know:\u003c\/strong\u003e scatter on only after cooking and do not cook with it, in the heat the salt dissolves and the visual effect is lost. Store dry.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eRecipe idea, tuna tartare with black salt\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eCut 200 g fresh tuna (sashimi quality) into small cubes and mix with 1 tbsp soy sauce, 1 tsp sesame oil, 1 tsp lime juice and 1 tsp finely chopped shallot. Arrange on a flat plate, top with 1 tsp avocado cubes, black sesame and a pinch of coarse black salt. Serve with rice crackers.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eCoarse black sea salt with vegetable charcoal\u003c\/li\u003e\n\u003cli\u003eWorkshop quality from our own production in Klingenberg am Main\u003c\/li\u003e\n\u003cli\u003eNo flavour enhancers, anti-caking agents or additives\u003c\/li\u003e\n\u003cli\u003eVersatile as a finishing salt for fish, meat and vegetables\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eGoes well with\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eAs a light contrast on the table: \u003ca href=\"\/en\/products\/fleur-de-sel-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003efleur de sel\u003c\/strong\u003e\u003c\/a\u003e or \u003ca href=\"\/en\/products\/griechische-pyramidensalzflocken\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eGreek pyramid salt flakes\u003c\/strong\u003e\u003c\/a\u003e. For tartare applications: \u003ca href=\"\/en\/products\/gelbflossen-thunfisch-in-olivenol-premium-qualitat\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eyellowfin tuna in olive oil\u003c\/strong\u003e\u003c\/a\u003e. A pepper accent: \u003ca href=\"\/en\/products\/frischer-pfeffer-mit-meersalz-fermentiert\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003efresh pepper fermented with sea salt\u003c\/strong\u003e\u003c\/a\u003e. An antipasti companion: \u003ca href=\"\/en\/products\/gefullte-kalmartuben-in-wurziger-marinade\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003estuffed squid tubes\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eFrequently asked questions\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eIs the vegetable charcoal a concern?\u003c\/strong\u003e\u003cbr\u003e\nNo, vegetable charcoal (E153) is a natural substance approved as a food colourant in the EU, made from plant-based raw material.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes the black salt taste different from light sea salt?\u003c\/strong\u003e\u003cbr\u003e\nNo, the flavour is very similar, the effect is primarily visual and intended for presentation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is the salt particularly suited to?\u003c\/strong\u003e\u003cbr\u003e\nAs a visual accent on light backgrounds such as raw fish, mozzarella, boiled eggs, scrambled egg and light oven vegetables. Also for festive table presentation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCan I also use the salt for cooking?\u003c\/strong\u003e\u003cbr\u003e\nTechnically yes, but it is a waste. In the heat the salt dissolves and the visual effect is lost. Scatter on only after cooking.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is the vegetable charcoal in the black salt a concern?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"No, vegetable charcoal (E153) is a natural substance approved as a food colourant in the EU, made from plant-based raw material.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Does the black salt taste different from light sea salt?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"No, the flavour is very similar, the effect is primarily visual and intended for presentation.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is the coarse black salt particularly suited to?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"As a visual accent on light backgrounds such as raw fish, mozzarella, boiled eggs, scrambled egg and light oven vegetables. Also for festive table presentation.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Can I also use the black salt for cooking?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Technically yes, but it is a waste. In the heat the salt dissolves and the visual effect is lost. Scatter on only after cooking.\" }\n    }\n  ]\n}\n\u003c\/script\u003e","brand":"Altes Gewürzamt","offers":[{"title":"Default Title","offer_id":50564726718730,"sku":"30315","price":8.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0731\/5980\/3146\/files\/grobes-782388.jpg?v=1736624420","url":"https:\/\/altesgewuerzamt.live\/en\/products\/grobes-schwarzes-salz","provider":"www.altesgewuerzamt.live","version":"1.0","type":"link"}