{"product_id":"fruchtaufstrich-grune-stachelbeere-1","title":"Green gooseberry fruit spread","description":"\u003ch3 style=\"margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eGreen gooseberry fruit spread, 75 percent fruit from South Tyrol\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eA fruit spread made from fully ripe green gooseberries by the South Tyrolean producer Alpe Pragas. A high fruit content, low sugar and the authentic tart-sour taste of the green berry, a characterful classic that truly comes into its own on the cheese board.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eHow to use\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eClassic on rolls, toast, croissant and buttermilk pancakes. It refines yoghurt, quark, muesli and porridge. It sets fine accents on the cheese board, especially with mature hard cheese, alpine cheese and blue cheese, as well as with vanilla ice cream and pannacotta. For desserts it is a substantial, lightly tart counterpoint to the classic strawberry or apricot.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGood to know:\u003c\/strong\u003e store unopened in a cool, dry place. After opening, keep refrigerated, use within two weeks and always remove with a clean spoon.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e75 percent green gooseberry with low sugar\u003c\/li\u003e\n\u003cli\u003eMade by Alpe Pragas, Prags-Braies, South Tyrol\u003c\/li\u003e\n\u003cli\u003eA tart-sour aroma, ideal for cheese boards\u003c\/li\u003e\n\u003cli\u003eOn bread, in yoghurt, with desserts and cheese\u003c\/li\u003e\n\u003cli\u003eFree from preservatives and colourings\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eGoes well with\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eIn a tasting trio with the \u003ca href=\"\/en\/products\/fruchtaufstrich-erdbeere-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003estrawberry fruit spread\u003c\/strong\u003e\u003c\/a\u003e and the \u003ca href=\"\/en\/products\/fruchtaufstrich-marille-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eapricot fruit spread\u003c\/strong\u003e\u003c\/a\u003e. On the cheese board together with the \u003ca href=\"\/en\/products\/franzosische-kakaotruffel\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eFrench cocoa truffles\u003c\/strong\u003e\u003c\/a\u003e. Refined with a pinch of \u003ca href=\"\/en\/products\/fleur-de-sel-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003efleur de sel\u003c\/strong\u003e\u003c\/a\u003e over mature hard cheese.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eFrequently asked questions\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eDoes the spread taste very sour?\u003c\/strong\u003e\u003cbr\u003e\nIt has a distinct tart-sour note that is typical of the green gooseberry. If you are looking for pure sweetness, the apricot or strawberry is the better choice, if you like character, this is the one.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes the spread go with salty cheeses?\u003c\/strong\u003e\u003cbr\u003e\nVery well, especially with alpine cheese, matured Gouda, blue cheese and sheep's cheese. The tart-fruity accent opens up the aroma of the cheese.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow much sugar does it contain?\u003c\/strong\u003e\u003cbr\u003e\n32 g of sugar per 100 g, part of it natural fruit sugar, part added for gelling.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow long does the spread keep?\u003c\/strong\u003e\u003cbr\u003e\nUnopened see the best-before date on the jar. After opening, about two weeks in the fridge, remove with a clean spoon.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Does the spread taste very sour?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"It has a distinct tart-sour note that is typical of the green gooseberry. If you are looking for pure sweetness, the apricot or strawberry is the better choice, if you like character, this is the one.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Does the spread go with salty cheeses?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Very well, especially with alpine cheese, matured Gouda, blue cheese and sheep's cheese. The tart-fruity accent opens up the aroma of the cheese.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How much sugar does it contain?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"32 g of sugar per 100 g, part of it natural fruit sugar, part added for gelling.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How long does the spread keep?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Unopened see the best-before date on the jar. After opening, about two weeks in the fridge, remove with a clean spoon.\" }\n    }\n  ]\n}\n\u003c\/script\u003e","brand":"Alpe Pragas","offers":[{"title":"Default Title","offer_id":50564639654154,"sku":"23292","price":5.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0731\/5980\/3146\/files\/greengooseberry110-570338.png?v=1736342635","url":"https:\/\/altesgewuerzamt.live\/en\/products\/fruchtaufstrich-grune-stachelbeere-1","provider":"www.altesgewuerzamt.live","version":"1.0","type":"link"}