{"product_id":"chilifaden","title":"Chili Threads","description":"\u003ch3 style=\"margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eChili threads, a delicate edible decoration with a subtle heat\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eChili threads are finely cut, edible chili strips with a subtle heat. They set a visual highlight on the plate and bring a fine, easily controllable spice. We pack them in our manufactory in Klingenberg am Main. A natural product with possible slight colour variations.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eHow to use\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eChili threads work above all as a pretty edible decoration. They are wonderful on carpaccio, soups, Asian dishes, sushi and raw fish and give any dish an elegant, lightly spicy accent.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTip:\u003c\/strong\u003e shape the threads as you like, for example into a nest or ball, and deep-fry them very briefly. This gives a fine crispness and an even more decorative result.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eWhat makes them special?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eUnlike powder or flakes, chili threads stay visible as fine strips and become a design element on the plate. Their heat is deliberately subtle, so they decorate without dominating a dish.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eFinely cut, edible chili threads\u003c\/li\u003e\n\u003cli\u003eSubtle, easily controllable heat\u003c\/li\u003e\n\u003cli\u003eA visual highlight for carpaccio, sushi and soups\u003c\/li\u003e\n\u003cli\u003eCan be deep-fried briefly for more crispness\u003c\/li\u003e\n\u003cli\u003eNatural product with slight colour variations\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eGoes well with\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eAs other chili forms, our \u003ca href=\"\/en\/products\/chiliflocken-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003echili flakes\u003c\/strong\u003e\u003c\/a\u003e and \u003ca href=\"\/en\/products\/chiliringe\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003echili rings\u003c\/strong\u003e\u003c\/a\u003e are a good match. For Asian dishes, the \u003ca href=\"\/en\/products\/chinese-wokspice-2\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eChinese Wokspice\u003c\/strong\u003e\u003c\/a\u003e rounds things off, and for a decorative contrast our \u003ca href=\"\/en\/products\/schwarze-sesamsaat\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eblack sesame\u003c\/strong\u003e\u003c\/a\u003e. Find more in our \u003ca href=\"\/en\/collections\/gewuerzmischungen\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003espice blends\u003c\/strong\u003e\u003c\/a\u003e collection.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eFrequently asked questions\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eHow hot are chili threads?\u003c\/strong\u003e\u003cbr\u003e\nSubtly hot. They season finely and serve above all as an edible decoration.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow do I use chili threads?\u003c\/strong\u003e\u003cbr\u003e\nAs a topping on carpaccio, sushi, soups and Asian dishes, simply scattered or draped over the finished dish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCan I fry them?\u003c\/strong\u003e\u003cbr\u003e\nYes. Briefly deep-fried they turn crisp and can be arranged especially decoratively as a nest or ball.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAre the threads edible?\u003c\/strong\u003e\u003cbr\u003e\nYes, completely. They are finely cut dried chilies.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How hot are chili threads?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Subtly hot. They season finely and serve above all as an edible decoration.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How do I use chili threads?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"As a topping on carpaccio, sushi, soups and Asian dishes, simply scattered or draped over the finished dish.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Can I fry them?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Yes. Briefly deep-fried they turn crisp and can be arranged especially decoratively as a nest or ball.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Are the threads edible?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Yes, completely. They are finely cut dried chilies.\" }\n    }\n  ]\n}\n\u003c\/script\u003e","brand":"Altes Gewürzamt","offers":[{"title":"Default Title","offer_id":50564739531018,"sku":"30334","price":7.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0731\/5980\/3146\/files\/chilifaeden-177606.jpg?v=1736523024","url":"https:\/\/altesgewuerzamt.live\/en\/products\/chilifaden","provider":"www.altesgewuerzamt.live","version":"1.0","type":"link"}