{"product_id":"chili-habanero-1","title":"Chili Habanero","description":"\u003ch3 style=\"margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eGround Chili Habanero, extremely hot with a fruity apricot-mango aroma\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThe habanero is among the hottest chilies in classic cooking, yet behind its fire lies an unmistakably fruity aroma with hints of apricot and mango. Ground, it is indispensable in Mexican, Brazilian and Peruvian cooking. We pack it in our manufactory in Klingenberg am Main. A natural product with possible colour variations.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eHow to use\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eJust a knife-tip lifts salsas, bean pots, braises and BBQ sauces to a new level. The habanero pairs with beans, corn, tomato and tropical fruit and gives Caribbean and Latin American dishes their typical fiery, fruity character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGood to know:\u003c\/strong\u003e dose very carefully, start with a knife-tip and avoid contact with eyes and mucous membranes. Wash your hands thoroughly after seasoning.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eA fruity habanero salsa in 4 steps\u003c\/strong\u003e\u003c\/h4\u003e\n\u003col\u003e\n\u003cli\u003eFinely dice a ripe mango or pineapple and put it in a bowl.\u003c\/li\u003e\n\u003cli\u003eStir in one to two knife-tips of ground habanero, the juice of a lime and a little salt.\u003c\/li\u003e\n\u003cli\u003eAdd finely chopped red onion and fresh coriander.\u003c\/li\u003e\n\u003cli\u003eLet it rest briefly and serve with tacos, grilled fish or chicken. Dose sparingly and add heat carefully.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eWhat makes it special?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eUnlike purely hot varieties, the habanero combines brutal heat with a pronounced tropical fruit. It is exactly this combination of fire and fruit that makes it so popular in Caribbean and Latin American cooking. As a powder it is especially easy to dose finely.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eGround habanero with extreme heat\u003c\/li\u003e\n\u003cli\u003eFruity aroma with apricot and mango notes\u003c\/li\u003e\n\u003cli\u003eA classic of Mexican, Brazilian and Peruvian cooking\u003c\/li\u003e\n\u003cli\u003eIdeal for salsa, bean pot, braises and BBQ sauces\u003c\/li\u003e\n\u003cli\u003eManufactory quality from Klingenberg am Main\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eGoes well with\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eOn the heat scale, the habanero sits between our \u003ca href=\"\/en\/products\/chili-birds-eye\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eChili Bird's Eye\u003c\/strong\u003e\u003c\/a\u003e and the extreme \u003ca href=\"\/en\/products\/chili-bhut-jolokia\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eChili Bhut Jolokia\u003c\/strong\u003e\u003c\/a\u003e, and it gets milder with the ground \u003ca href=\"\/en\/products\/chili\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eChili\u003c\/strong\u003e\u003c\/a\u003e. For a complete dish, our \u003ca href=\"\/en\/products\/chili-con-carne\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eChili con Carne seasoning\u003c\/strong\u003e\u003c\/a\u003e is a good match. Find more in our \u003ca href=\"\/en\/collections\/gewuerzmischungen\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003espice blends\u003c\/strong\u003e\u003c\/a\u003e and \u003ca href=\"\/en\/collections\/bbq-zeit\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eBBQ seasonings\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eFrequently asked questions\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eHow hot is Chili Habanero?\u003c\/strong\u003e\u003cbr\u003e\nExtremely hot. A single knife-tip is enough, so dose carefully and add heat slowly.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does habanero taste like?\u003c\/strong\u003e\u003cbr\u003e\nIntense heat with a fruity aroma reminiscent of apricot and mango.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat do I use ground habanero for?\u003c\/strong\u003e\u003cbr\u003e\nFor salsas, bean dishes, braises and BBQ sauces, and for fruity, hot marinades.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow do I handle it safely?\u003c\/strong\u003e\u003cbr\u003e\nDose very sparingly, avoid contact with eyes and mucous membranes and wash your hands after seasoning.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How hot is Chili Habanero?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Extremely hot. A single knife-tip is enough, so dose carefully and add heat slowly.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What does habanero taste like?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Intense heat with a fruity aroma reminiscent of apricot and mango.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What do I use ground habanero for?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"For salsas, bean dishes, braises and BBQ sauces, and for fruity, hot marinades.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How do I handle it safely?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Dose very sparingly, avoid contact with eyes and mucous membranes and wash your hands after seasoning.\" }\n    }\n  ]\n}\n\u003c\/script\u003e","brand":"Altes Gewürzamt","offers":[{"title":"Default Title","offer_id":51178289692938,"sku":"31384","price":10.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0731\/5980\/3146\/files\/chili_habanero-329970.jpg?v=1736523022","url":"https:\/\/altesgewuerzamt.live\/en\/products\/chili-habanero-1","provider":"www.altesgewuerzamt.live","version":"1.0","type":"link"}