{"product_id":"chili-con-carne","title":"Chili con Carne","description":"\u003ch3 style=\"margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eChili Con Carne, a savoury spice blend for the Mexican original\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eChili Con Carne is our spice blend for the beloved stew classic, composed by the Hollands in our workshop in Klingenberg am Main. It combines fiery chilies, intense black pepper and aromatic cumin with garlic, oregano, lemon peel and cloves. The character: strong and savoury, with a distinct but easily controllable heat and a surprisingly fresh citrus note. Even a small amount brings plenty of warmth to the dish.\u003c\/p\u003e\n\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eUse\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe classic is of course chili con carne, whether with minced beef, as a pulled version or vegetarian with beans and corn. Beyond that, the blend seasons tomato sauces, meatballs, meatloaf, braised dishes and marinades for grilled meat. It also adds a fiery depth to dips, on guacamole or over roasted vegetables.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eImportant:\u003c\/strong\u003e ease your way into the heat and season in several small portions, as the spices concentrate during simmering.\u003c\/p\u003e\n\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eChili con carne in four steps\u003c\/strong\u003e\u003c\/h4\u003e\n\u003col\u003e\n\u003cli\u003eBrown 500 g of minced beef in hot oil until crumbly, add a diced onion and two garlic cloves and roast along.\u003c\/li\u003e\n\u003cli\u003eStir in 2 to 3 tsp of Chili Con Carne and roast briefly until the spices are fragrant.\u003c\/li\u003e\n\u003cli\u003eDeglaze with a tin of chopped tomatoes and a little stock, add a tin of kidney beans and corn and simmer gently for 30 minutes.\u003c\/li\u003e\n\u003cli\u003eSeason to taste with coarse \u003ca href=\"\/en\/products\/luisenhaller-tiefensalz-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eLuisenhaller deep salt\u003c\/strong\u003e\u003c\/a\u003e and serve with rice or flatbread.\u003c\/li\u003e\n\u003c\/ol\u003e\n\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eWhat is in it?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eAt its core is a high proportion of chili for the heat, complemented by black pepper and cumin for depth and warmth. Garlic and oregano provide the typically Mexican note, while lemon peel and cloves set a fresh, slightly sweet signature. If you like it even hotter, combine the blend with our \u003ca href=\"\/en\/products\/roter-chipotle-jalapeno-chili\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003ered chipotle jalapeño\u003c\/strong\u003e\u003c\/a\u003e or the extremely hot \u003ca href=\"\/en\/products\/chili-bhut-jolokia\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eChili Bhut Jolokia\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eProperties\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eA savoury spice blend with a high chili content\u003c\/li\u003e\n\u003cli\u003eStrong and medium-hot with a fresh citrus note\u003c\/li\u003e\n\u003cli\u003eWithout salt, versatile to dose\u003c\/li\u003e\n\u003cli\u003eComposed by the Hollands, workshop quality from Klingenberg am Main\u003c\/li\u003e\n\u003cli\u003eWithout flavour enhancers, anti-caking agents and additives\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eWhat goes with it?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eA smoky depth comes from our \u003ca href=\"\/en\/products\/rauchiges-chilisalz-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003esmoky chili salt\u003c\/strong\u003e\u003c\/a\u003e, and for Southern US cooking our \u003ca href=\"\/en\/products\/cajun-spice-2\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eCajun Spice\u003c\/strong\u003e\u003c\/a\u003e is a great fit. A special gift idea is our \u003ca href=\"\/en\/products\/ich-liebe-dich-chili-con-carne\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e“I love you” Chili con Carne\u003c\/strong\u003e\u003c\/a\u003e. You will find more in our \u003ca href=\"\/en\/collections\/gewuerzmischungen\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003espice blends\u003c\/strong\u003e\u003c\/a\u003e and \u003ca href=\"\/en\/collections\/bbq-zeit\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eBBQ seasonings\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eFrequently asked questions\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eHow hot is the chili con carne blend?\u003c\/strong\u003e\u003cbr\u003e\nMedium-hot. The high chili content provides a distinct but easily controllable heat. Through the dosage you can set the dish from mild to fiery.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs the blend vegetarian or vegan?\u003c\/strong\u003e\u003cbr\u003e\nYes. The blend consists exclusively of spices and is therefore vegan. It is equally suitable for a vegetarian chili sin carne with beans, corn and vegetables.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes the blend contain salt?\u003c\/strong\u003e\u003cbr\u003e\nNo. It is a pure spice blend without salt. This way you decide the amount of salt yourself, ideally with a high-quality salt such as Luisenhaller deep salt.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow much seasoning do I need for a classic chili con carne?\u003c\/strong\u003e\u003cbr\u003e\nFor 500 g of minced meat, count on about 2 to 3 teaspoons. Stir the blend in early and let it simmer so the aromas develop fully.\u003c\/p\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How hot is the chili con carne blend?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Medium-hot. The high chili content provides a distinct but easily controllable heat. Through the dosage you can set the dish from mild to fiery.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is the blend vegetarian or vegan?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"Yes. The blend consists exclusively of spices and is therefore vegan. It is equally suitable for a vegetarian chili sin carne with beans, corn and vegetables.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Does the blend contain salt?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"No. It is a pure spice blend without salt. This way you decide the amount of salt yourself, ideally with a high-quality salt such as Luisenhaller deep salt.\"\n      }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How much seasoning do I need for a classic chili con carne?\",\n      \"acceptedAnswer\": {\n        \"@type\": \"Answer\",\n        \"text\": \"For 500 g of minced meat, count on about 2 to 3 teaspoons. Stir the blend in early and let it simmer so the aromas develop fully.\"\n      }\n    }\n  ]\n}\n\u003c\/script\u003e","brand":"Altes Gewürzamt","offers":[{"title":"Default Title","offer_id":50564780294410,"sku":"30407","price":11.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0731\/5980\/3146\/files\/chili_con_carne_2e7418cf-76fb-4427-b5bc-dcc55fcc97c7-242751.jpg?v=1736523020","url":"https:\/\/altesgewuerzamt.live\/en\/products\/chili-con-carne","provider":"www.altesgewuerzamt.live","version":"1.0","type":"link"}