Neuheiten Altes Gewürzamt

430 products

Vegetable Stock Seasoning Paste
Spicy paste creation by Ingo Holland Stefan Marquard.
Regular price €9,99 Unit price (€66,60 / kg) Tax included. Shipping calculated at checkout.
Coarse Utah Rock Salt
The origin of salt lies in the primordial ocean, which stretched over large parts of North America many years ago.
Regular price €16,99 Unit price (€16,99 / kg) Tax included. Shipping calculated at checkout.
Fine Utah Rock Salt
The origin of salt lies in the primordial ocean, which stretched over large parts of North America many years ago.
Regular price €16,99 Unit price (€16,99 / kg) Tax included. Shipping calculated at checkout.
Pindjur
Pindjur by Pelagonia, a velvety-sweet spread. For bread, starters and grilled dishes.
Regular price €7,99 Unit price (€25,45 / kg) Tax included. Shipping calculated at checkout.
HOT Aivar
HOT Aivar by Pelagonia. A spicy paprika and aubergine spread from the Balkans.
Regular price €7,99 Unit price (€25,45 / kg) Tax included. Shipping calculated at checkout.
Aivar
Aivar by Pelagonia from roasted pepper and aubergine. Balkan spread for bread and grill.
Regular price €7,99 Unit price (€25,45 / kg) Tax included. Shipping calculated at checkout.
Sylt Wild Berry Salt
Fine, fruity aromas of cranberries, elderberries, and wild blueberries meet pure, natural Sylt salt!
Regular price €9,99 Unit price (€111,00 / kg) Tax included. Shipping calculated at checkout.
Nutmeg Mill 2 in 1
Microplane nutmeg mill 2 in 1 with storage, ultra-fine grating for nutmeg and mace.
Regular price €29,99 Tax included. Shipping calculated at checkout.
Black Fermented Onions
Fermented black onions, sweet and umami. For risotto, burgers and sauces.
Regular price €13,99 Unit price (€174,88 / kg) Tax included. Shipping calculated at checkout.
Black Fermented Garlic
Fermented black garlic: mild, sweetish, with plum and caramel depth.
Regular price €13,99 Unit price (€174,88 / kg) Tax included. Shipping calculated at checkout.
Nduja di Spilinga
Nduja di Spilinga, spicy spreadable salami from Calabria. For bread and pasta.
Regular price €10,99 Unit price (€61,06 / kg) Tax included. Shipping calculated at checkout.
Tomato Paste
Italian tomato paste from an early harvest. Tart and fruity for sugo and pizza.
Regular price €4,49 Unit price (€34,54 / kg) Tax included. Shipping calculated at checkout.
Linguine No 13
Linguine No 13 by Pasta Rummo from Benevento. Bronze die, firm to the bite.
Regular price €3,99 Unit price (€7,98 / kg) Tax included. Shipping calculated at checkout.
Grillstone Liquid Smoke
Liquid smoke with a hardwood note. For BBQ sauces, marinades and vegan cooking.
Regular price €8,99 Unit price (€89,90 / l) Tax included. Shipping calculated at checkout.
Grillstone Liquid Smoke
Liquid smoke with a hickory note, a strong BBQ aroma in a few drops.
Regular price €8,99 Unit price (€89,90 / l) Tax included. Shipping calculated at checkout.
Panela Whole Cane Sugar
All-natural Panela whole cane sugar with a caramelly-fruity note.
Regular price €13,99 Unit price (€13,99 / kg) Tax included. Shipping calculated at checkout.
Gewürzamt House Vinegar Churfranken
House vinegar from Klingenberg steep slopes, a powerful wine vinegar with 9 % acidity.
Regular price €9,99 Unit price (€39,96 / l) Tax included. Shipping calculated at checkout.
Paprika kernel oil
Mild Hungarian paprika kernel oil, cold pressed, fruity for goulash and salads.
Regular price €4,99 Unit price (€49,90 / l) Tax included. Shipping calculated at checkout.
Paprika kernel oil
Deep red Hungarian paprika kernel oil, cold pressed, seasoning for goulash and lecso.
Regular price €4,99 Unit price (€49,90 / l) Tax included. Shipping calculated at checkout.
Gewürzamt Favourites
Gewürzamt Favourites magnetic box with bestselling blends in tasting size.
Regular price €34,99 Tax included. Shipping calculated at checkout.

Neuheiten – neue Gewürze und Spezialitäten aus der Manufaktur in Klingenberg

Was ist neu im Alten Gewürzamt? Hier finden Sie alle aktuellen Neuankömmlinge – frisch entwickelte Gewürzmischungen, neue Einzelgewürze aus besonderen Anbaugebieten, saisonale Spezialitäten und neue Feinkostprodukte, die unser Sortiment stetig erweitern. 2001 von Spitzenkoch Ingo Holland in Klingenberg am Main gegründet und heute von seinem Sohn Kilian Holland geführt, entwickeln wir Rezepturen und Sortiment konsequent weiter.

Ob neue Eigenkreationen aus unserer Manufaktur, limitierte Saisoneditionen oder frisch aufgenommene Handelsware aus ausgewählten Partner-Manufakturen – in dieser Kategorie bleiben Sie immer auf dem neuesten Stand unseres Gewürzsortiments.

Entdecken statt nur kochen

Neuheiten laden ein zum Experimentieren. Probieren Sie ein unbekanntes Gewürz zunächst mit einem einfachen Gericht, das seinen Charakter hervorhebt – ein Omelett, ein Salat, ein schlicht gegarter Fisch. So schmecken Sie das neue Aroma am deutlichsten. Schauen Sie gerne regelmäßig vorbei: Unser Sortiment wächst. Verwandte Bereiche: Gewürz Bestseller, Gewürzmischungen, Gewürz-Raritäten.

Handwerk – rein pflanzlich, ohne Zusatzstoffe

Alle neuen Eigenprodukte sind rein pflanzlich, ohne Geschmacksverstärker, Rieselhilfen oder künstliche Aromen. Abgefüllt in der bekannten grünen Weißblech-Dose.