{"title":"Spices for special occasions","description":"\u003ch3\u003eGewürze zu besonderen Anlässen – stilvolle Geschenke vom Alten Gewürzamt\u003c\/h3\u003e\n\u003cp\u003eFür Hochzeiten, Geburtstage, Jubiläen und besondere Festtage haben wir 16 ausgewählte Gewürze, Mischungen und Geschenkboxen für Sie zusammengestellt. Im Alten Gewürzamt, 2001 von Spitzenkoch Ingo Holland in Klingenberg am Main gegründet und heute von seinem Sohn Kilian Holland geführt, finden Sie das richtige Gewürz-Geschenk für jeden Anlass.\u003c\/p\u003e\n\n\u003cp\u003eWas diese Auswahl besonders macht: Stilvoll verpackte Geschenkdosen, größere Mengen und kuratierte Sets, die einen festlichen Eindruck machen – ideal als Hostess-Geschenk, Mitbringsel oder Präsent.\u003c\/p\u003e\n\n\u003ch3\u003eFür welchen Anlass?\u003c\/h3\u003e\n\u003cp\u003eHochzeitsgeschenk, Jubiläum, runder Geburtstag, Firmenpräsent oder einfach ein bewusst gewähltes Dankeschön. Verwandte Bereiche: \u003ca rel=\"noopener\" href=\"\/en\/collections\/genusspakete\"\u003e\u003cstrong\u003eGenusspakete\u003c\/strong\u003e\u003c\/a\u003e, \u003ca rel=\"noopener\" href=\"\/en\/collections\/geschenkboxen\"\u003e\u003cstrong\u003eGeschenkboxen\u003c\/strong\u003e\u003c\/a\u003e, \u003ca rel=\"noopener\" href=\"\/en\/collections\/prasente\"\u003e\u003cstrong\u003ePräsente für Freunde, Kunden und Mitarbeiter\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eHandwerk – rein pflanzlich, ohne Zusatzstoffe\u003c\/h3\u003e\n\u003cp\u003eAlle unsere Gewürzmischungen sind rein pflanzlich, ohne Zusatzstoffe – ein bewusstes Geschenk auch für vegan lebende Beschenkte. Abgefüllt in der bekannten \u003cstrong\u003egrünen Weißblech-Dose\u003c\/strong\u003e.\u003c\/p\u003e","products":[{"product_id":"danke-avocado-kick","title":"\"Thank you\" - Avocado Kick","description":"\u003ch3 style=\"margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eThank You, the Avocado Kick in a gift tin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThank You is our Avocado Kick in a special edition with its own band label, a simple gesture with real character. We mix it in our manufactory in Klingenberg am Main. Sumac brings fruity acidity, wild thyme and lemon thyme a resinous herb note, nigella a lightly bitter accent and sesame the texture. Salt flakes add crunch and tie it all together, a crunchy topping with depth.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eHow to use\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThank You is a topping to scatter over dishes, not to cook with. Scatter it generously over finished avocado toast, add it as a finish on guacamole, crown bowls with quinoa, couscous or lentils with it, or scatter it over fried, poached and scrambled eggs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGood to know:\u003c\/strong\u003e The Avocado Kick contains salt flakes and is at its best added at the end. Scatter it on just before serving so it stays crunchy.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eAvocado toast with Thank You in 4 steps\u003c\/strong\u003e\u003c\/h4\u003e\n\u003col\u003e\n\u003cli\u003eToast a slice of bread and mash a ripe avocado with a little lemon juice.\u003c\/li\u003e\n\u003cli\u003eSpread the avocado on the toast and salt only lightly.\u003c\/li\u003e\n\u003cli\u003eScatter Thank You Avocado Kick generously over the top.\u003c\/li\u003e\n\u003cli\u003eServe straight away while the topping is crunchy.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eWhat's in it?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe fruity acidity comes from \u003ca href=\"\/en\/products\/sumach-2\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003esumac\u003c\/strong\u003e\u003c\/a\u003e, with \u003ca href=\"\/en\/products\/wilder-thymian\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003ewild thyme\u003c\/strong\u003e\u003c\/a\u003e and \u003ca href=\"\/en\/products\/zitronenthymian-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003elemon thyme\u003c\/strong\u003e\u003c\/a\u003e for the resinous herb note and \u003ca href=\"\/en\/products\/schwarzkummel-churfranken\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003enigella\u003c\/strong\u003e\u003c\/a\u003e for the lightly bitter accent. White sesame and salt flakes add crunch, \u003ca href=\"\/en\/products\/tomatenflocken-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003etomato flakes\u003c\/strong\u003e\u003c\/a\u003e and black pepper round off the blend.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eAvocado Kick in the special edition with Thank You band label\u003c\/li\u003e\n\u003cli\u003eWith sumac, wild thyme, nigella and sesame\u003c\/li\u003e\n\u003cli\u003eA crunchy topping for avocado toast and guacamole\u003c\/li\u003e\n\u003cli\u003eAlso over bowls, egg dishes and in wraps\u003c\/li\u003e\n\u003cli\u003eA gift from the manufactory in Klingenberg am Main\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eGoes well with\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe same topping without the gift label is available as \u003ca href=\"\/en\/products\/avocado-kick-dose-70\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eAvocado Kick\u003c\/strong\u003e\u003c\/a\u003e. More occasion tins are \u003ca href=\"\/en\/products\/lieblingsmensch-cafe-de-paris\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eFavourite Person – Café de Paris\u003c\/strong\u003e\u003c\/a\u003e, \u003ca href=\"\/en\/products\/herzlichen-gluckwunsch-curry-anapurna\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eCongratulations – Curry Anapurna\u003c\/strong\u003e\u003c\/a\u003e and \u003ca href=\"\/en\/products\/zum-einzug-sonnensalz-flocken\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eHousewarming – Sun Salt Flakes\u003c\/strong\u003e\u003c\/a\u003e. You will find more gift ideas in our \u003ca href=\"\/en\/collections\/prasente\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003epresents\u003c\/strong\u003e\u003c\/a\u003e collection and more for seasoning in our \u003ca href=\"\/en\/collections\/gewuerzmischungen\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003espice blends\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eFrequently asked questions\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is special about the Thank You tin?\u003c\/strong\u003e\u003cbr\u003e\nThank You is our Avocado Kick with a lovingly designed band label. The contents are the classic blend, the label turns the tin into a personal gesture to say thanks.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is the difference between Thank You and the regular Avocado Kick?\u003c\/strong\u003e\u003cbr\u003e\nNothing in the contents. Thank You holds the same \u003ca href=\"\/en\/products\/avocado-kick-dose-70\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eAvocado Kick\u003c\/strong\u003e\u003c\/a\u003e, just with the Thank You gift label. For a gift you take the occasion tin, for your own use the regular tin.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCan I cook with the Avocado Kick?\u003c\/strong\u003e\u003cbr\u003e\nBetter not. It is a crunchy topping and is at its best raw and added at the end. Scatter it on just before serving so the sesame and salt flakes stay crunchy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does the Avocado Kick suit besides avocado?\u003c\/strong\u003e\u003cbr\u003e\nPlenty. It tastes great over bowls with quinoa or couscous, over egg dishes, in wraps and sandwiches and anywhere a fresh, tangy topping with crunch fits.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is special about the Thank You tin?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Thank You is our Avocado Kick with a lovingly designed band label. The contents are the classic blend, the label turns the tin into a personal gesture to say thanks.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is the difference between Thank You and the regular Avocado Kick?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Nothing in the contents. Thank You holds the same Avocado Kick, just with the Thank You gift label. For a gift you take the occasion tin, for your own use the regular tin.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Can I cook with the Avocado Kick?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Better not. It is a crunchy topping and is at its best raw and added at the end. Scatter it on just before serving so the sesame and salt flakes stay crunchy.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What does the Avocado Kick suit besides avocado?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Plenty. It tastes great over bowls with quinoa or couscous, over egg dishes, in wraps and sandwiches and anywhere a fresh, tangy topping with crunch fits.\" }\n    }\n  ]\n}\n\u003c\/script\u003e","brand":"Altes Gewürzamt","offers":[{"title":"Default Title","offer_id":50950362759434,"sku":"31416","price":11.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0731\/5980\/3146\/files\/AGA_Danke.png?v=1744867839"},{"product_id":"alles-gute-toskanisches-pastagewurz","title":"\"All the best!\" - Tuscan pasta seasoning","description":"\u003ch3 style=\"margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eAll the best, the Tuscan pasta seasoning in a gift tin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAll the best is our Tuscan pasta seasoning in a special edition with its own band label, a culinary gesture that says more than a greeting card. We mix it in our manufactory in Klingenberg am Main. Oregano, basil and thyme form the Mediterranean base, tomato flakes, garlic and fennel seed add depth, and a hint of star anise rounds off the aroma.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eHow to use\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eAll the best suits all the Italian classics. Cook it straight into tomato sauce or scatter it over finished pasta, add it to pizza and focaccia before baking, braise it as an aromatic base in bolognese and ratatouille, or set a Mediterranean accent in risotto and stews.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGood to know:\u003c\/strong\u003e The pasta seasoning is salt-free and mild. Salt your dish to taste and add the blend early so the herbs develop.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eQuick pasta with All the best in 4 steps\u003c\/strong\u003e\u003c\/h4\u003e\n\u003col\u003e\n\u003cli\u003eSweat a diced onion and garlic in olive oil.\u003c\/li\u003e\n\u003cli\u003eAdd a tin of chopped tomatoes and one to two teaspoons of All the best pasta seasoning.\u003c\/li\u003e\n\u003cli\u003eSimmer the sauce for 15 minutes and season with salt.\u003c\/li\u003e\n\u003cli\u003eToss it with cooked pasta and serve with parmesan.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eWhat's in it?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe base is built from \u003ca href=\"\/en\/products\/oregano-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eoregano\u003c\/strong\u003e\u003c\/a\u003e, \u003ca href=\"\/en\/products\/basilikum-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003ebasil\u003c\/strong\u003e\u003c\/a\u003e and \u003ca href=\"\/en\/products\/thymian\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003ethyme\u003c\/strong\u003e\u003c\/a\u003e, with \u003ca href=\"\/en\/products\/tomatenflocken-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003etomato flakes\u003c\/strong\u003e\u003c\/a\u003e for the fruity depth and \u003ca href=\"\/en\/products\/knoblauch\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003egarlic\u003c\/strong\u003e\u003c\/a\u003e for the savouriness. Fennel seed, star anise, coriander, chilli, bay and rosemary round off the blend.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eTuscan pasta seasoning in the special edition with All the best band label\u003c\/li\u003e\n\u003cli\u003eWith oregano, basil, thyme and tomato flakes\u003c\/li\u003e\n\u003cli\u003eGarlic, fennel and star anise for depth\u003c\/li\u003e\n\u003cli\u003eFor pasta, pizza, lasagne, bolognese and risotto\u003c\/li\u003e\n\u003cli\u003eA gift from the manufactory in Klingenberg am Main\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eGoes well with\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe same spice without the gift label is available as \u003ca href=\"\/en\/products\/toskanisches-pastagewuerz\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTuscan pasta seasoning\u003c\/strong\u003e\u003c\/a\u003e. For pasta with children, \u003ca href=\"\/en\/products\/sofies-pastazauber\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eSofies Pastazauber\u003c\/strong\u003e\u003c\/a\u003e is a good match. More occasion tins are \u003ca href=\"\/en\/products\/roemergewuerz-happy-birthday-geschenk\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eHappy Birthday – Roman Spice\u003c\/strong\u003e\u003c\/a\u003e and \u003ca href=\"\/en\/products\/ich-liebe-dich-chili-con-carne\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eI Love You – Chili con Carne\u003c\/strong\u003e\u003c\/a\u003e. More in our \u003ca href=\"\/en\/collections\/italienische-kuche\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eItalian cuisine\u003c\/strong\u003e\u003c\/a\u003e and among our \u003ca href=\"\/en\/collections\/prasente\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003epresents\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eFrequently asked questions\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is the difference between All the best and the regular Tuscan pasta seasoning?\u003c\/strong\u003e\u003cbr\u003e\nNothing in the contents. All the best holds the same \u003ca href=\"\/en\/products\/toskanisches-pastagewuerz\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eTuscan pasta seasoning\u003c\/strong\u003e\u003c\/a\u003e, just with the All the best gift label. For a gift you take the occasion tin, for your own use the regular tin.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is the pasta seasoning best suited for?\u003c\/strong\u003e\u003cbr\u003e\nFor all of Italian cooking, from pasta and pizza to lasagne and bolognese and on to risotto, ratatouille and Mediterranean stews. You can cook it in or scatter it over at the end.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is the difference between Tuscan and Italian herb seasoning?\u003c\/strong\u003e\u003cbr\u003e\nOur Tuscan pasta seasoning relies on tomato flakes, fennel and a hint of star anise alongside oregano and basil. That gives it a fruitier, slightly aniseed depth compared with a plain herb blend.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDo I need to add extra salt?\u003c\/strong\u003e\u003cbr\u003e\nYes, the pasta seasoning is salt-free, so you control the amount of salt yourself. Taste your dish and salt to taste.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is the difference between All the best and the regular Tuscan pasta seasoning?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Nothing in the contents. All the best holds the same Tuscan pasta seasoning, just with the All the best gift label. For a gift you take the occasion tin, for your own use the regular tin.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is the pasta seasoning best suited for?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"For all of Italian cooking, from pasta and pizza to lasagne and bolognese and on to risotto, ratatouille and Mediterranean stews. You can cook it in or scatter it over at the end.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is the difference between Tuscan and Italian herb seasoning?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Our Tuscan pasta seasoning relies on tomato flakes, fennel and a hint of star anise alongside oregano and basil. That gives it a fruitier, slightly aniseed depth compared with a plain herb blend.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Do I need to add extra salt?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Yes, the pasta seasoning is salt-free, so you control the amount of salt yourself. Taste your dish and salt to taste.\" }\n    }\n  ]\n}\n\u003c\/script\u003e","brand":"Altes Gewürzamt","offers":[{"title":"Default Title","offer_id":50950421872906,"sku":"31400","price":10.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0731\/5980\/3146\/files\/AGA_AllesGute.png?v=1744867839"},{"product_id":"fur-die-beste-mama-gemuseschmackes","title":"\"For the best mum\" - Gemüseschmackes","description":"\u003ch3 style=\"margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eFor the best mum, the Gemüseschmackes in a gift tin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor the best mum is our Gemüseschmackes in a Mother's Day special edition with its own band label, a gift idea for the cook who seasons well. We mix it in our manufactory in Klingenberg am Main. Vadouvan, a French-influenced curry base with shallots and garlic, meets tomato flakes, paprika, celery and Mediterranean herbs, so every vegetable dish gains more depth and flavour.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eHow to use\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eFor the best mum makes vegetables the highlight. Stir it into salad dressings, mix it with olive oil and toss roasted vegetables in it, cook it as an aromatic seasoning base in soups and stews, or season scrambled eggs, omelettes and savoury quiches with it.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGood to know:\u003c\/strong\u003e The Gemüseschmackes already contains salt. Taste your dish with it and only add more salt afterwards if needed.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eRoasted vegetables with For the best mum in 4 steps\u003c\/strong\u003e\u003c\/h4\u003e\n\u003col\u003e\n\u003cli\u003eCut mixed vegetables such as courgette, pepper, carrots and onions into bite-sized pieces.\u003c\/li\u003e\n\u003cli\u003eMix them with three tablespoons of olive oil and one to two teaspoons of For the best mum Gemüseschmackes.\u003c\/li\u003e\n\u003cli\u003eSpread them on a baking tray and bake at 200 degrees for about 25 minutes.\u003c\/li\u003e\n\u003cli\u003eTurn once, taste and serve warm.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eWhat's in it?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe curry depth comes from \u003ca href=\"\/en\/products\/gewurzamt-vadouvan-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003evadouvan\u003c\/strong\u003e\u003c\/a\u003e with shallots and garlic, with \u003ca href=\"\/en\/products\/tomatenflocken-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003etomato flakes\u003c\/strong\u003e\u003c\/a\u003e for the fruity note and \u003ca href=\"\/en\/products\/edelsuesser-paprika-dose\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003esweet paprika\u003c\/strong\u003e\u003c\/a\u003e for the mild sweetness. \u003ca href=\"\/en\/products\/basilikum-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eBasil\u003c\/strong\u003e\u003c\/a\u003e, oregano, thyme and rosemary bring Mediterranean herb flavour, celery and \u003ca href=\"\/en\/products\/knoblauch\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003egarlic\u003c\/strong\u003e\u003c\/a\u003e round off the blend in a hearty way.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eGemüseschmackes in the Mother's Day special edition with For the best mum band label\u003c\/li\u003e\n\u003cli\u003eWith vadouvan, tomato flakes, paprika and celery\u003c\/li\u003e\n\u003cli\u003eFor salads, bowls and roasted vegetables\u003c\/li\u003e\n\u003cli\u003eAlso for soups, stews, egg dishes and gratins\u003c\/li\u003e\n\u003cli\u003eA gift from the manufactory in Klingenberg am Main\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eGoes well with\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe same spice without the gift label is available as \u003ca href=\"\/en\/products\/gemuseschmackes-dose\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eGemüseschmackes\u003c\/strong\u003e\u003c\/a\u003e. More occasion tins are \u003ca href=\"\/en\/products\/fur-oma-kartoffelstampfgewurz\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eFor Grandma – mashed potato seasoning\u003c\/strong\u003e\u003c\/a\u003e and \u003ca href=\"\/en\/products\/fur-opa-sieben\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eFor Grandpa – Seven\u003c\/strong\u003e\u003c\/a\u003e. You will find more gift ideas in our \u003ca href=\"\/en\/collections\/prasente\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003epresents\u003c\/strong\u003e\u003c\/a\u003e collection and more for seasoning in our \u003ca href=\"\/en\/collections\/gewuerzmischungen\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003espice blends\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eFrequently asked questions\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is special about the For the best mum tin?\u003c\/strong\u003e\u003cbr\u003e\nFor the best mum is our Gemüseschmackes with a Mother's Day band label. The contents are the classic blend, the label turns the tin into a personal gift for the cook who seasons well.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is the difference between For the best mum and the regular Gemüseschmackes?\u003c\/strong\u003e\u003cbr\u003e\nNothing in the contents. For the best mum holds the same \u003ca href=\"\/en\/products\/gemuseschmackes-dose\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eGemüseschmackes\u003c\/strong\u003e\u003c\/a\u003e, just with the Mother's Day label. For a gift you take the occasion tin, for your own use the regular tin.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is vadouvan?\u003c\/strong\u003e\u003cbr\u003e\nVadouvan is a French-influenced curry base with shallots, garlic and mild spices. In the Gemüseschmackes it gives a gentle, lightly curry-like depth without being hot.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is the Gemüseschmackes best suited for?\u003c\/strong\u003e\u003cbr\u003e\nFor almost everything from the vegetable garden, from salads and bowls to roasted vegetables, soups, stews and egg dishes. You can add it while frying or only at the end.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is special about the For the best mum tin?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"For the best mum is our Gemüseschmackes with a Mother's Day band label. The contents are the classic blend, the label turns the tin into a personal gift for the cook who seasons well.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is the difference between For the best mum and the regular Gemüseschmackes?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Nothing in the contents. For the best mum holds the same Gemüseschmackes, just with the Mother's Day label. For a gift you take the occasion tin, for your own use the regular tin.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is vadouvan?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Vadouvan is a French-influenced curry base with shallots, garlic and mild spices. In the Gemüseschmackes it gives a gentle, lightly curry-like depth without being hot.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is the Gemüseschmackes best suited for?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"For almost everything from the vegetable garden, from salads and bowls to roasted vegetables, soups, stews and egg dishes. You can add it while frying or only at the end.\" }\n    }\n  ]\n}\n\u003c\/script\u003e","brand":"Altes Gewürzamt","offers":[{"title":"Default Title","offer_id":50950431441162,"sku":"31401","price":10.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0731\/5980\/3146\/files\/AGA_Mama.png?v=1744867839"},{"product_id":"fur-den-besten-papa-steakpfeffer-gewurzamt","title":"\"For the best dad\" - Steak Pepper","description":"\u003ch3 style=\"margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eFor the best dad, the steak pepper in a gift tin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor the best dad is our steak pepper in a Father's Day special edition with its own band label, the right gift for whoever runs the grill. We mix it in our manufactory in Klingenberg am Main. Four kinds of pepper, very coarsely cracked, meet roasted garlic. This is not a table pepper but a seasoning that truly carries meat on the grill and in the pan.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eHow to use\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eFor the best dad gives hearty meat pepper bite and roasted notes. Press the coarse pepper dry onto steaks before searing or grilling, season roast game, spareribs and braises with it, or grind the corns fresh from the mill over the finished dish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGood to know:\u003c\/strong\u003e The blend is very coarsely cracked. For an even result on the plate, grind it fresh from a pepper mill straight over the dish.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eGrilled pepper steak with For the best dad in 4 steps\u003c\/strong\u003e\u003c\/h4\u003e\n\u003col\u003e\n\u003cli\u003eTake the steak out of the fridge in good time and pat it dry.\u003c\/li\u003e\n\u003cli\u003ePress For the best dad steak pepper generously onto both sides.\u003c\/li\u003e\n\u003cli\u003eGrill or sear the steak for 2 to 3 minutes per side.\u003c\/li\u003e\n\u003cli\u003eSalt at the end, let it rest for 5 minutes and serve.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eWhat's in it?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe base is built from four kinds of pepper: \u003ca href=\"\/en\/products\/schwarzer-tellicherry-pfeffer\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eblack Tellicherry pepper\u003c\/strong\u003e\u003c\/a\u003e for the strong heat, \u003ca href=\"\/en\/products\/langer-pfeffer\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003elong pepper\u003c\/strong\u003e\u003c\/a\u003e for the sweetish depth, \u003ca href=\"\/en\/products\/paradieskorner\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003egrains of paradise\u003c\/strong\u003e\u003c\/a\u003e for the fine warmth and \u003ca href=\"\/en\/products\/piment-ganz-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eallspice\u003c\/strong\u003e\u003c\/a\u003e for the spicy note. Roasted \u003ca href=\"\/en\/products\/knoblauch\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003egarlic\u003c\/strong\u003e\u003c\/a\u003e rounds off the blend.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eSteak pepper in the Father's Day special edition with For the best dad band label\u003c\/li\u003e\n\u003cli\u003eFour kinds of pepper, very coarsely cracked\u003c\/li\u003e\n\u003cli\u003eWith roasted garlic for depth and roasted notes\u003c\/li\u003e\n\u003cli\u003eA classic for steak, roast game, spareribs and braises\u003c\/li\u003e\n\u003cli\u003eA gift from the manufactory in Klingenberg am Main\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eGoes well with\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe same spice without the gift label is available as \u003ca href=\"\/en\/products\/steakpfeffer-gewurzamt-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eSteak Pepper Gewürzamt\u003c\/strong\u003e\u003c\/a\u003e. For pepper lovers our \u003ca href=\"\/en\/products\/whisky-pfeffer\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eWhisky Pepper\u003c\/strong\u003e\u003c\/a\u003e and the \u003ca href=\"\/en\/products\/pfeffer-bundle\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003ePepper Bundle\u003c\/strong\u003e\u003c\/a\u003e are a good match. As another occasion tin we recommend \u003ca href=\"\/en\/products\/fur-opa-sieben\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eFor Grandpa – Seven\u003c\/strong\u003e\u003c\/a\u003e. You will find more for the grill among our \u003ca href=\"\/en\/collections\/fleisch-grillgewurze\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003emeat and barbecue spices\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eFrequently asked questions\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is special about the For the best dad tin?\u003c\/strong\u003e\u003cbr\u003e\nFor the best dad is our steak pepper with a Father's Day band label. The contents are the classic blend, the label turns the tin into a personal gift for whoever runs the grill.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is the difference between For the best dad and the regular steak pepper?\u003c\/strong\u003e\u003cbr\u003e\nNothing in the contents. For the best dad holds the same \u003ca href=\"\/en\/products\/steakpfeffer-gewurzamt-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eSteak Pepper Gewürzamt\u003c\/strong\u003e\u003c\/a\u003e, just with the Father's Day label. For a gift you take the occasion tin, for your own use the regular tin.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow coarse is the steak pepper?\u003c\/strong\u003e\u003cbr\u003e\nVery coarsely cracked. This keeps it chunkier during a hot sear and gives strong pepper bite. For a finer result grind it fresh from the mill.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs the steak pepper hot?\u003c\/strong\u003e\u003cbr\u003e\nIt is strongly peppery but not burning hot. The four kinds of pepper give spice, depth and warmth, the roasted garlic adds hearty roasted notes.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is special about the For the best dad tin?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"For the best dad is our steak pepper with a Father's Day band label. The contents are the classic blend, the label turns the tin into a personal gift for whoever runs the grill.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is the difference between For the best dad and the regular steak pepper?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Nothing in the contents. For the best dad holds the same Steak Pepper Gewürzamt, just with the Father's Day label. For a gift you take the occasion tin, for your own use the regular tin.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How coarse is the steak pepper?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Very coarsely cracked. This keeps it chunkier during a hot sear and gives strong pepper bite. For a finer result grind it fresh from the mill.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is the steak pepper hot?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"It is strongly peppery but not burning hot. The four kinds of pepper give spice, depth and warmth, the roasted garlic adds hearty roasted notes.\" }\n    }\n  ]\n}\n\u003c\/script\u003e","brand":"Altes Gewürzamt","offers":[{"title":"Default Title","offer_id":50950483181834,"sku":"31413","price":12.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0731\/5980\/3146\/files\/AGA_Papa.png?v=1744867838"},{"product_id":"roemergewuerz-happy-birthday-geschenk","title":"\"Happy Birthday!\" - Roman Spice","description":"\u003ch3 style=\"margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eHappy Birthday, the Roman Spice in a gift tin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eHappy Birthday is our Roman Spice in a special edition with its own band label, a culinary gift that always lands. We mix it in our manufactory in Klingenberg am Main. Garlic, paprika, tomato flakes, basil and oregano are combined in balanced proportions, with no heat and no single dominant note, a mild family blend that suits pizza, pasta, roasted vegetables and dips alike.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eHow to use\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eHappy Birthday is an all-rounder for Mediterranean cooking. Stir it into tomato and pasta sauces, scatter it over the finished pizza, work it into the ragù sauce for lasagne, mix it with olive oil for fried potatoes and roasted vegetables, or stir it into cream cheese and yoghurt dips.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGood to know:\u003c\/strong\u003e Roman Spice is mild and salt-free. Salt your dish to taste and add the herbs early so their aroma develops.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eQuick tomato sauce with Happy Birthday in 4 steps\u003c\/strong\u003e\u003c\/h4\u003e\n\u003col\u003e\n\u003cli\u003eSweat a diced onion in olive oil until translucent.\u003c\/li\u003e\n\u003cli\u003eAdd a tin of chopped tomatoes and stir in one to two teaspoons of Happy Birthday Roman Spice.\u003c\/li\u003e\n\u003cli\u003eSimmer the sauce for 15 minutes and season with salt.\u003c\/li\u003e\n\u003cli\u003eServe it with pasta or as a base for pizza.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eWhat's in it?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe Mediterranean base is built from \u003ca href=\"\/en\/products\/knoblauch\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003egarlic\u003c\/strong\u003e\u003c\/a\u003e, \u003ca href=\"\/en\/products\/edelsuesser-paprika-dose\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003esweet paprika\u003c\/strong\u003e\u003c\/a\u003e and \u003ca href=\"\/en\/products\/tomatenflocken-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003etomato flakes\u003c\/strong\u003e\u003c\/a\u003e, with \u003ca href=\"\/en\/products\/basilikum-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003ebasil\u003c\/strong\u003e\u003c\/a\u003e and \u003ca href=\"\/en\/products\/oregano-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eoregano\u003c\/strong\u003e\u003c\/a\u003e for the typical herb note. Coriander, fennel, star anise, thyme and rosemary round off the blend.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eRoman Spice in the special edition with Happy Birthday band label\u003c\/li\u003e\n\u003cli\u003eMild and balanced, without heat\u003c\/li\u003e\n\u003cli\u003eWith garlic, paprika, tomato flakes, basil and oregano\u003c\/li\u003e\n\u003cli\u003eFor pizza, pasta, lasagne, roasted vegetables and dips\u003c\/li\u003e\n\u003cli\u003eA gift from the manufactory in Klingenberg am Main\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eGoes well with\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe same spice without the gift label is available as \u003ca href=\"\/en\/products\/roemergewuerz\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eRoman Spice\u003c\/strong\u003e\u003c\/a\u003e. More occasion tins are \u003ca href=\"\/en\/products\/herzlichen-gluckwunsch-curry-anapurna\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eCongratulations – Curry Anapurna\u003c\/strong\u003e\u003c\/a\u003e and \u003ca href=\"\/en\/products\/ich-liebe-dich-chili-con-carne\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eI Love You – Chili con Carne\u003c\/strong\u003e\u003c\/a\u003e. You will find more for Mediterranean cooking in our \u003ca href=\"\/en\/collections\/italienische-kuche\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eItalian cuisine\u003c\/strong\u003e\u003c\/a\u003e and more gift ideas among our \u003ca href=\"\/en\/collections\/prasente\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003epresents\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eFrequently asked questions\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is the difference between Happy Birthday and the regular Roman Spice?\u003c\/strong\u003e\u003cbr\u003e\nNothing in the contents. Happy Birthday holds the same \u003ca href=\"\/en\/products\/roemergewuerz\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eRoman Spice\u003c\/strong\u003e\u003c\/a\u003e, just with the Happy Birthday gift label. For a gift you take the occasion tin, for your own use the regular tin.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs the Roman Spice hot?\u003c\/strong\u003e\u003cbr\u003e\nNo. It is a mild, balanced family blend without heat. No single spice dominates, so it suits almost all Mediterranean dishes and children enjoy it too.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is the Roman Spice best suited for?\u003c\/strong\u003e\u003cbr\u003e\nFor all of Mediterranean cooking, from pizza and pasta to lasagne and bakes and on to fried potatoes, roasted vegetables and dips. It is a real everyday all-rounder.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDo I need to add extra salt?\u003c\/strong\u003e\u003cbr\u003e\nYes, the Roman Spice is salt-free, so you control the amount of salt yourself. Taste your dish and salt to taste.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is the difference between Happy Birthday and the regular Roman Spice?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Nothing in the contents. Happy Birthday holds the same Roman Spice, just with the Happy Birthday gift label. For a gift you take the occasion tin, for your own use the regular tin.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is the Roman Spice hot?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"No. It is a mild, balanced family blend without heat. No single spice dominates, so it suits almost all Mediterranean dishes and children enjoy it too.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is the Roman Spice best suited for?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"For all of Mediterranean cooking, from pizza and pasta to lasagne and bakes and on to fried potatoes, roasted vegetables and dips. It is a real everyday all-rounder.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Do I need to add extra salt?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Yes, the Roman Spice is salt-free, so you control the amount of salt yourself. Taste your dish and salt to taste.\" }\n    }\n  ]\n}\n\u003c\/script\u003e","brand":"Altes Gewürzamt","offers":[{"title":"Default Title","offer_id":50950616547594,"sku":"31403","price":10.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0731\/5980\/3146\/files\/AGA_HappyBirthday.png?v=1744867838"},{"product_id":"gute-besserung-krauter-der-provence-exklusiv","title":"\"Get well soon!\" - Herbes de Provence (Exclusive)","description":"\u003ch3 style=\"margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eGet well soon, the Herbes de Provence in a gift tin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eGet well soon is our Herbes de Provence in exclusive quality, in a special edition with its own band label, a sunny gesture to cheer up and recover. We mix it in our manufactory in Klingenberg am Main. Thyme, rosemary, savory, sage, marjoram and basil are carefully combined into a dry, aromatic herb blend that gives every Mediterranean dish the scent of southern France.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eHow to use\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eGet well soon suits everything meant to taste Mediterranean. Rub the herbs into poultry and lamb before roasting, add them while braising, season Mediterranean fish such as sea bass or gilthead bream in the oven, scatter them with olive oil over roasted vegetables, or stir them into salad dressings and onto focaccia.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGood to know:\u003c\/strong\u003e Dried herbs release their aroma slowly. Add them early to the dish or let them steep briefly in warm oil so the essential oils develop fully.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eProvence roasted vegetables with Get well soon in 4 steps\u003c\/strong\u003e\u003c\/h4\u003e\n\u003col\u003e\n\u003cli\u003eCut courgette, pepper, aubergine and red onions into bite-sized pieces.\u003c\/li\u003e\n\u003cli\u003eMix them with olive oil and one to two teaspoons of Get well soon Herbes de Provence.\u003c\/li\u003e\n\u003cli\u003eSpread everything on a baking tray and bake at 200 degrees for about 25 minutes.\u003c\/li\u003e\n\u003cli\u003eTurn once, salt to taste and serve warm.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eWhat's in it?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe Mediterranean base is built from \u003ca href=\"\/en\/products\/thymian\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003ethyme\u003c\/strong\u003e\u003c\/a\u003e, \u003ca href=\"\/en\/products\/rosmarin\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003erosemary\u003c\/strong\u003e\u003c\/a\u003e and \u003ca href=\"\/en\/products\/majoran-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003emarjoram\u003c\/strong\u003e\u003c\/a\u003e, with \u003ca href=\"\/en\/products\/bohnenkraut-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003esavory\u003c\/strong\u003e\u003c\/a\u003e for the spicy note and \u003ca href=\"\/en\/products\/basilikum-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003ebasil\u003c\/strong\u003e\u003c\/a\u003e for the fruity freshness. Sage rounds off the blend with a bitter depth.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eHerbes de Provence in exclusive quality, special edition with Get well soon band label\u003c\/li\u003e\n\u003cli\u003eThyme, rosemary, savory, sage, marjoram and basil\u003c\/li\u003e\n\u003cli\u003eFor poultry, lamb, Mediterranean fish and roasted vegetables\u003c\/li\u003e\n\u003cli\u003eAlso for focaccia, soups and salad dressings\u003c\/li\u003e\n\u003cli\u003eWithout flavour enhancers, anti-caking agents and additives\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eGoes well with\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe same blend without the gift label is available as \u003ca href=\"\/en\/products\/krauter-der-provence\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eHerbes de Provence\u003c\/strong\u003e\u003c\/a\u003e. For Mediterranean cooking our \u003ca href=\"\/en\/products\/wild-krauter-mischung-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eWild Herb Blend\u003c\/strong\u003e\u003c\/a\u003e and \u003ca href=\"\/en\/products\/basilikum-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003ebasil\u003c\/strong\u003e\u003c\/a\u003e are a good match. More occasion tins are \u003ca href=\"\/en\/products\/danke-avocado-kick\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThank You – Avocado Kick\u003c\/strong\u003e\u003c\/a\u003e and \u003ca href=\"\/en\/products\/herzlichen-gluckwunsch-curry-anapurna\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eCongratulations – Curry Anapurna\u003c\/strong\u003e\u003c\/a\u003e. More in our \u003ca href=\"\/en\/collections\/kraeuter\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eherbs\u003c\/strong\u003e\u003c\/a\u003e and among our \u003ca href=\"\/en\/collections\/prasente\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003epresents\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eFrequently asked questions\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is the difference between Get well soon and the regular Herbes de Provence?\u003c\/strong\u003e\u003cbr\u003e\nNothing in the contents. Get well soon holds the same \u003ca href=\"\/en\/products\/krauter-der-provence\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eHerbes de Provence\u003c\/strong\u003e\u003c\/a\u003e in exclusive quality, just with the Get well soon gift label. For a gift you take the occasion tin, for your own use the regular tin.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does exclusive quality mean?\u003c\/strong\u003e\u003cbr\u003e\nFor the exclusive blend we use especially carefully selected, aromatic herbs and a balanced ratio. The result is more intense and rounder than many standard blends.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is the difference from Italian herbs?\u003c\/strong\u003e\u003cbr\u003e\nHerbes de Provence come from southern France and rely on thyme, rosemary and savory. Italian blends usually put oregano and basil in the foreground. Our Provence blend is more bitter and resinous.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhen is the best time to add the herbs?\u003c\/strong\u003e\u003cbr\u003e\nDried herbs need a little time. Add them early when braising and roasting or let them steep briefly in warm oil, then they develop their full aroma.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is the difference between Get well soon and the regular Herbes de Provence?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Nothing in the contents. Get well soon holds the same Herbes de Provence in exclusive quality, just with the Get well soon gift label. For a gift you take the occasion tin, for your own use the regular tin.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What does exclusive quality mean?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"For the exclusive blend we use especially carefully selected, aromatic herbs and a balanced ratio. The result is more intense and rounder than many standard blends.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is the difference from Italian herbs?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Herbes de Provence come from southern France and rely on thyme, rosemary and savory. Italian blends usually put oregano and basil in the foreground. Our Provence blend is more bitter and resinous.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"When is the best time to add the herbs?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Dried herbs need a little time. Add them early when braising and roasting or let them steep briefly in warm oil, then they develop their full aroma.\" }\n    }\n  ]\n}\n\u003c\/script\u003e","brand":"Altes Gewürzamt","offers":[{"title":"Default Title","offer_id":50950658457866,"sku":"31404","price":7.19,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0731\/5980\/3146\/files\/AGA_GuteBesserung.png?v=1744867838"},{"product_id":"ich-liebe-dich-chili-con-carne","title":"\"I love you\" - Chili con Carne","description":"\u003ch3 style=\"margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eI love you, the chili con carne seasoning in a gift tin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eI love you is our chili con carne seasoning in a special edition with its own band label, a piquant gift for everyone you want to show that you know their taste. We mix it in our manufactory in Klingenberg am Main. 53 percent chili content is not an understatement but a declaration. Cumin, oregano, garlic and lemon peel make it the complete chili seasoning, real heat with structure rather than a plain chili powder.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eHow to use\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eI love you gives hearty dishes a Mexican profile. Roast one to two teaspoons per 500 g of minced meat with onions and garlic, season tacos, enchiladas and burritos with it, add it to braised stews, or stir it into dips of sour cream, yoghurt or tomato sauce.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGood to know:\u003c\/strong\u003e With 53 percent chili the blend is strongly hot. Dose carefully at first and increase to taste, it cannot be taken back.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eChili con carne with I love you in 4 steps\u003c\/strong\u003e\u003c\/h4\u003e\n\u003col\u003e\n\u003cli\u003eBrown 500 g of minced meat with diced onions and garlic until crumbly.\u003c\/li\u003e\n\u003cli\u003eSeason with one to two teaspoons of I love you and roast the spices briefly.\u003c\/li\u003e\n\u003cli\u003eAdd chopped tomatoes and drained kidney beans and simmer everything for 30 minutes.\u003c\/li\u003e\n\u003cli\u003eSeason with salt and serve with bread or rice.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eWhat's in it?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe core is \u003ca href=\"\/en\/products\/chili\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003echili\u003c\/strong\u003e\u003c\/a\u003e with a 53 percent share for the strong heat, with \u003ca href=\"\/en\/products\/kreuzkummel-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003ecumin\u003c\/strong\u003e\u003c\/a\u003e for the earthy depth and \u003ca href=\"\/en\/products\/oregano-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eoregano\u003c\/strong\u003e\u003c\/a\u003e for the Mexican herb note. \u003ca href=\"\/en\/products\/knoblauch\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eGarlic\u003c\/strong\u003e\u003c\/a\u003e, lemon peel, black pepper and \u003ca href=\"\/en\/products\/gewurznelken\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003ecloves\u003c\/strong\u003e\u003c\/a\u003e round off the seasoning.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eChili con carne seasoning in the special edition with I love you band label\u003c\/li\u003e\n\u003cli\u003e53 percent chili content for real heat\u003c\/li\u003e\n\u003cli\u003eWith cumin, oregano, garlic and lemon peel\u003c\/li\u003e\n\u003cli\u003eFor chili con carne, tacos, enchiladas and braised stews\u003c\/li\u003e\n\u003cli\u003eA gift from the manufactory in Klingenberg am Main\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eGoes well with\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe same spice without the gift label is available as \u003ca href=\"\/en\/products\/chili-con-carne\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eChili con Carne\u003c\/strong\u003e\u003c\/a\u003e. More occasion tins are \u003ca href=\"\/en\/products\/lieblingsmensch-cafe-de-paris\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eFavourite Person – Café de Paris\u003c\/strong\u003e\u003c\/a\u003e, \u003ca href=\"\/en\/products\/danke-avocado-kick\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThank You – Avocado Kick\u003c\/strong\u003e\u003c\/a\u003e and \u003ca href=\"\/en\/products\/herzlichen-gluckwunsch-curry-anapurna\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eCongratulations – Curry Anapurna\u003c\/strong\u003e\u003c\/a\u003e. You will find more for seasoning and the grill in our \u003ca href=\"\/en\/collections\/gewuerzmischungen\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003espice blends\u003c\/strong\u003e\u003c\/a\u003e and in \u003ca href=\"\/en\/collections\/bbq-zeit\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eBBQ time\u003c\/strong\u003e\u003c\/a\u003e, more gift ideas among our \u003ca href=\"\/en\/collections\/prasente\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003epresents\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eFrequently asked questions\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is special about the I love you tin?\u003c\/strong\u003e\u003cbr\u003e\nI love you is our chili con carne seasoning with a lovingly designed band label. The contents are the classic blend, the label turns the tin into a personal, piquant token of love.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is the difference between I love you and the regular Chili con Carne?\u003c\/strong\u003e\u003cbr\u003e\nNothing in the contents. I love you holds the same \u003ca href=\"\/en\/products\/chili-con-carne\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eChili con Carne\u003c\/strong\u003e\u003c\/a\u003e seasoning, just with the I love you gift label. For a gift you take the occasion tin, for your own use the regular tin.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow hot is the blend?\u003c\/strong\u003e\u003cbr\u003e\nStrongly hot. With a 53 percent chili share it brings real heat. Dose carefully at first and increase to taste, an overly hot blend cannot be taken back.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDo I need any other spices for a chili con carne?\u003c\/strong\u003e\u003cbr\u003e\nNo, the essential seasoning is already in it. You only need minced meat, onions, tomatoes and beans, seasoned with I love you and a little salt alone.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is special about the I love you tin?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"I love you is our chili con carne seasoning with a lovingly designed band label. The contents are the classic blend, the label turns the tin into a personal, piquant token of love.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is the difference between I love you and the regular Chili con Carne?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Nothing in the contents. I love you holds the same Chili con Carne seasoning, just with the I love you gift label. For a gift you take the occasion tin, for your own use the regular tin.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How hot is the blend?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Strongly hot. With a 53 percent chili share it brings real heat. Dose carefully at first and increase to taste, an overly hot blend cannot be taken back.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Do I need any other spices for a chili con carne?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"No, the essential seasoning is already in it. You only need minced meat, onions, tomatoes and beans, seasoned with I love you and a little salt alone.\" }\n    }\n  ]\n}\n\u003c\/script\u003e","brand":"Altes Gewürzamt","offers":[{"title":"Default Title","offer_id":50950719897866,"sku":"31405","price":11.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0731\/5980\/3146\/files\/AGA_IchLiebeDich.png?v=1744867837"},{"product_id":"lieblingsmensch-cafe-de-paris","title":"\"Favourite Person\" - Café de Paris","description":"\u003ch3 style=\"margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eFavourite Person, the Café de Paris in a gift tin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFavourite Person is our Café de Paris in a special edition with its own band label, a gift for someone whose taste you value. Café de Paris is the most mysterious herb blend in European cooking, originally developed for the famous Café de Paris butter served with entrecôte. Shallots, mustard, tarragon, chervil, tomato flakes, seaweed and Mediterranean herbs form a layered aroma that unfolds especially well in butter. We mix it in our manufactory in Klingenberg am Main.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eHow to use\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eFavourite Person unfolds best in butter. Mix the blend with soft butter into the classic Café de Paris butter, season steaks and pan-fried dishes with it, scatter it over fried potatoes and roasted vegetables, or pair it with asparagus in spring.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGood to know:\u003c\/strong\u003e Café de Paris is a herb blend without salt. Salt your dish to taste, in the butter a pinch is usually enough.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eCafé de Paris butter with Favourite Person in 4 steps\u003c\/strong\u003e\u003c\/h4\u003e\n\u003col\u003e\n\u003cli\u003eStir 250 g of soft butter together with two to three tablespoons of Favourite Person Café de Paris.\u003c\/li\u003e\n\u003cli\u003eShape the butter into a roll in cling film and chill it for at least two hours.\u003c\/li\u003e\n\u003cli\u003eSlice the cold butter.\u003c\/li\u003e\n\u003cli\u003ePlace a slice on the hot steak, it melts into an aromatic seasoning sauce.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eWhat's in it?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe core is shallots, mustard and \u003ca href=\"\/en\/products\/estragon-geschnitten\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003etarragon\u003c\/strong\u003e\u003c\/a\u003e, with \u003ca href=\"\/en\/products\/bohnenkraut-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003esavory\u003c\/strong\u003e\u003c\/a\u003e and \u003ca href=\"\/en\/products\/dillspitzen\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003edill\u003c\/strong\u003e\u003c\/a\u003e for the herb variety and \u003ca href=\"\/en\/products\/tomatenflocken-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003etomato flakes\u003c\/strong\u003e\u003c\/a\u003e for a fruity depth. Seaweed, chervil, garlic, chili and Mediterranean herbs such as thyme and rosemary round off the more than twenty components.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eCafé de Paris in the special edition with Favourite Person band label\u003c\/li\u003e\n\u003cli\u003eMore than twenty components with mustard, shallots, tarragon and seaweed\u003c\/li\u003e\n\u003cli\u003eA classic for Café de Paris butter with steak\u003c\/li\u003e\n\u003cli\u003eAlso for fried potatoes, roasted vegetables, aioli and asparagus\u003c\/li\u003e\n\u003cli\u003eA gift from the manufactory in Klingenberg am Main\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eGoes well with\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe same spice without the gift label is available as \u003ca href=\"\/en\/products\/cafe-de-paris-dose\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eCafé de Paris\u003c\/strong\u003e\u003c\/a\u003e. More occasion tins are \u003ca href=\"\/en\/products\/ich-liebe-dich-chili-con-carne\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eI Love You – Chili con Carne\u003c\/strong\u003e\u003c\/a\u003e, \u003ca href=\"\/en\/products\/danke-avocado-kick\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThank You – Avocado Kick\u003c\/strong\u003e\u003c\/a\u003e and \u003ca href=\"\/en\/products\/herzlichen-gluckwunsch-curry-anapurna\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eCongratulations – Curry Anapurna\u003c\/strong\u003e\u003c\/a\u003e. For steak lovers \u003ca href=\"\/en\/products\/whisky-pfeffer\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eWhisky Pepper\u003c\/strong\u003e\u003c\/a\u003e, \u003ca href=\"\/en\/products\/sieben-dose\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eSeven\u003c\/strong\u003e\u003c\/a\u003e and \u003ca href=\"\/en\/products\/melange-noir\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eMélange Noir\u003c\/strong\u003e\u003c\/a\u003e are a good match. You will find more gift ideas among our \u003ca href=\"\/en\/collections\/prasente\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003epresents\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eFrequently asked questions\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is the difference between Favourite Person and the regular Café de Paris?\u003c\/strong\u003e\u003cbr\u003e\nNothing in the contents. Favourite Person holds the same \u003ca href=\"\/en\/products\/cafe-de-paris-dose\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eCafé de Paris\u003c\/strong\u003e\u003c\/a\u003e, just with the Favourite Person gift label. For a gift you take the occasion tin, for your own use the regular tin.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is Café de Paris?\u003c\/strong\u003e\u003cbr\u003e\nA traditional culinary herb blend with more than twenty components, originally composed for a special butter served with entrecôte steaks. Its exact origin is claimed by several Paris restaurants.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow do I make Café de Paris butter?\u003c\/strong\u003e\u003cbr\u003e\nMix 250 g of soft butter with two to three tablespoons of Café de Paris. Shape it into a roll in cling film and chill for at least two hours. Slice it and place on the hot steak, the butter melts into a seasoning sauce.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat occasions is the tin suitable for?\u003c\/strong\u003e\u003cbr\u003e\nValentine's Day, Mother's Day, Father's Day, anniversaries and any occasion where you want to delight someone with a delicious detail. It also works without an occasion as a small gesture.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is the difference between Favourite Person and the regular Café de Paris?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Nothing in the contents. Favourite Person holds the same Café de Paris, just with the Favourite Person gift label. For a gift you take the occasion tin, for your own use the regular tin.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is Café de Paris?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"A traditional culinary herb blend with more than twenty components, originally composed for a special butter served with entrecôte steaks. Its exact origin is claimed by several Paris restaurants.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How do I make Café de Paris butter?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Mix 250 g of soft butter with two to three tablespoons of Café de Paris. Shape it into a roll in cling film and chill for at least two hours. Slice it and place on the hot steak, the butter melts into a seasoning sauce.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What occasions is the tin suitable for?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Valentine's Day, Mother's Day, Father's Day, anniversaries and any occasion where you want to delight someone with a delicious detail. It also works without an occasion as a small gesture.\" }\n    }\n  ]\n}\n\u003c\/script\u003e","brand":"Altes Gewürzamt","offers":[{"title":"Default Title","offer_id":50950883705098,"sku":"31475","price":9.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0731\/5980\/3146\/files\/AGA_Lieblingsmenshc.png?v=1744867835"},{"product_id":"fur-oma-kartoffelstampfgewurz","title":"\"For Grandma\" - mashed potato seasoning","description":"\u003ch3 style=\"margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eFor Grandma, the mashed potato seasoning in a gift tin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor Grandma is our mashed potato seasoning in a loving special edition with its own band label, the perfect little gift for the best cook in the family. We mix it in our manufactory in Klingenberg am Main. Roasted onions add depth, blue fenugreek a fine cheesy note, mace warmth and smoked salt a quiet dark undertone. Caraway, coriander, cumin and allspice round off the aroma, so the potato gets back what it often lacks.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eHow to use\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eFor Grandma makes every potato dish heartier. Stir it into mashed potato with butter and warm milk straight after mashing, season cut oven potatoes, scatter it over fried potatoes after browning, or cook it as a seasoning base in potato soups and stews.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGood to know:\u003c\/strong\u003e The seasoning already contains salt and smoked salt. Taste your dish with it and only add more salt afterwards if needed.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eCreamy mashed potato with For Grandma in 4 steps\u003c\/strong\u003e\u003c\/h4\u003e\n\u003col\u003e\n\u003cli\u003eBoil one kilo of floury potatoes in salted water until soft and drain them.\u003c\/li\u003e\n\u003cli\u003eMash the potatoes and work in 50 g of butter and 150 ml of warm milk.\u003c\/li\u003e\n\u003cli\u003eStir in one to two teaspoons of For Grandma mashed potato seasoning.\u003c\/li\u003e\n\u003cli\u003eTaste, let the mash rest briefly and serve it hot.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eWhat's in it?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe hearty depth comes from roasted onions and \u003ca href=\"\/en\/products\/schabzigerklee\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eblue fenugreek\u003c\/strong\u003e\u003c\/a\u003e for the fine cheesy note, with \u003ca href=\"\/en\/products\/macis-gemahlen\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003emace\u003c\/strong\u003e\u003c\/a\u003e for warmth and \u003ca href=\"\/en\/products\/knoblauch\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003egarlic\u003c\/strong\u003e\u003c\/a\u003e for savouriness. \u003ca href=\"\/en\/products\/piment-ganz-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eAllspice\u003c\/strong\u003e\u003c\/a\u003e, caraway, coriander, cumin, pepper and smoked salt round off the blend.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eMashed potato seasoning in the For Grandma special edition with band label\u003c\/li\u003e\n\u003cli\u003eWith roasted onions, blue fenugreek and smoked salt\u003c\/li\u003e\n\u003cli\u003eA classic for mash, stamped and oven potatoes\u003c\/li\u003e\n\u003cli\u003eAlso for fried potatoes, potato soup and stews\u003c\/li\u003e\n\u003cli\u003eA loving gift from the manufactory in Klingenberg am Main\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eGoes well with\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eMore occasion tins are \u003ca href=\"\/en\/products\/fur-opa-sieben\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eFor Grandpa – Seven\u003c\/strong\u003e\u003c\/a\u003e, \u003ca href=\"\/en\/products\/fur-die-beste-mama-gemuseschmackes\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eFor the best mum – Gemüseschmackes\u003c\/strong\u003e\u003c\/a\u003e and \u003ca href=\"\/en\/products\/fur-den-besten-papa-steakpfeffer-gewurzamt\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eFor the best dad – Steak Pepper\u003c\/strong\u003e\u003c\/a\u003e. The same seasoning without the gift label is available as \u003ca href=\"\/en\/products\/kartoffelstampfgewuerz-dose\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003emashed potato seasoning\u003c\/strong\u003e\u003c\/a\u003e. You will find more gift ideas in our \u003ca href=\"\/en\/collections\/prasente\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003epresents\u003c\/strong\u003e\u003c\/a\u003e collection.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eFrequently asked questions\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is special about the For Grandma tin?\u003c\/strong\u003e\u003cbr\u003e\nFor Grandma is our mashed potato seasoning with a lovingly designed band label. The contents are the classic blend, the label turns the tin into a personal little gift for the best cook in the family.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is the difference between For Grandma and the regular mashed potato seasoning?\u003c\/strong\u003e\u003cbr\u003e\nNothing in the contents. For Grandma holds the same \u003ca href=\"\/en\/products\/kartoffelstampfgewuerz-dose\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003emashed potato seasoning\u003c\/strong\u003e\u003c\/a\u003e, just with the For Grandma gift label. If you want it as a gift you take the occasion tin, for your own use the regular tin is enough.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is the mashed potato seasoning best suited for?\u003c\/strong\u003e\u003cbr\u003e\nIt suits all potato dishes, from mash and stamped potatoes to oven and fried potatoes and potato soups and stews. Roasted onions and blue fenugreek give a hearty, slightly cheesy depth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDo I need to add extra salt?\u003c\/strong\u003e\u003cbr\u003e\nUsually not. The blend already contains salt and smoked salt. Taste your dish with it and only add more salt afterwards if needed.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is special about the For Grandma tin?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"For Grandma is our mashed potato seasoning with a lovingly designed band label. The contents are the classic blend, the label turns the tin into a personal little gift for the best cook in the family.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is the difference between For Grandma and the regular mashed potato seasoning?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Nothing in the contents. For Grandma holds the same mashed potato seasoning, just with the For Grandma gift label. If you want it as a gift you take the occasion tin, for your own use the regular tin is enough.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is the mashed potato seasoning best suited for?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"It suits all potato dishes, from mash and stamped potatoes to oven and fried potatoes and potato soups and stews. Roasted onions and blue fenugreek give a hearty, slightly cheesy depth.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Do I need to add extra salt?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Usually not. The blend already contains salt and smoked salt. Taste your dish with it and only add more salt afterwards if needed.\" }\n    }\n  ]\n}\n\u003c\/script\u003e","brand":"Altes Gewürzamt","offers":[{"title":"Default Title","offer_id":50951030341898,"sku":"31414","price":11.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0731\/5980\/3146\/files\/AGA_Oma.png?v=1744867834"},{"product_id":"fur-opa-sieben","title":"\"For Grandpa\" - Seven","description":"\u003ch3 style=\"margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eFor Grandpa, the Seven pepper blend in a gift tin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFor Grandpa is our Seven pepper blend in a loving special edition with its own band label, the ideal gift for grandfathers who know what good pepper means. We mix it in our manufactory in Klingenberg am Main. Seven kinds of pepper and aromatics come together: Brazilian black, white, long and green pepper, chili, lemon myrtle and Szechuan pepper. Not brutally hot, but complex, with fruit, freshness and warmth in one spice.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eHow to use\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eFor Grandpa is at its best fresh from the mill. Grind the blend over steaks and pan-fried dishes, over fish and poultry, scatter it as a topping over salads, refine scrambled and fried eggs with it, or add it to wok dishes just before serving.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGood to know:\u003c\/strong\u003e Seven is a whole blend for the mill. Grind it fresh straight over the dish so the essential oils release their full aroma.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003ePepper steak with For Grandpa in 4 steps\u003c\/strong\u003e\u003c\/h4\u003e\n\u003col\u003e\n\u003cli\u003ePat a beef steak dry and sear it in hot oil for 2 to 3 minutes per side.\u003c\/li\u003e\n\u003cli\u003eSeason it with salt towards the end and let it rest for 5 minutes.\u003c\/li\u003e\n\u003cli\u003eGrind For Grandpa Seven generously and freshly over the steak.\u003c\/li\u003e\n\u003cli\u003eServe it with oven potatoes and a green salad.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eWhat's in it?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe base is built from \u003ca href=\"\/en\/products\/schwarzer-pfeffer\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eblack pepper\u003c\/strong\u003e\u003c\/a\u003e, \u003ca href=\"\/en\/products\/weisser-pfeffer\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003ewhite pepper\u003c\/strong\u003e\u003c\/a\u003e and \u003ca href=\"\/en\/products\/langer-pfeffer\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003elong pepper\u003c\/strong\u003e\u003c\/a\u003e for depth and warmth, while \u003ca href=\"\/en\/products\/zitronenmyrte-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003elemon myrtle\u003c\/strong\u003e\u003c\/a\u003e brings a citrus freshness. Green pepper, chili and Szechuan pepper add the tingling, complex finish.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eSeven kinds of pepper and aromatics in one blend\u003c\/li\u003e\n\u003cli\u003eWith Szechuan pepper, chili and lemon myrtle\u003c\/li\u003e\n\u003cli\u003eComplex rather than brutally hot, with fruit, freshness and warmth\u003c\/li\u003e\n\u003cli\u003eA classic for steaks, salads, egg dishes and wok\u003c\/li\u003e\n\u003cli\u003eOccasion tin with For Grandpa band label from Klingenberg am Main\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eGoes well with\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe same spice without the gift label is available as \u003ca href=\"\/en\/products\/sieben-dose\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eSeven\u003c\/strong\u003e\u003c\/a\u003e. For pepper lovers our \u003ca href=\"\/en\/products\/whisky-pfeffer\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eWhisky Pepper\u003c\/strong\u003e\u003c\/a\u003e and the \u003ca href=\"\/en\/products\/pfeffer-bundle\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003ePepper Bundle\u003c\/strong\u003e\u003c\/a\u003e are a good match. As another occasion tin we recommend \u003ca href=\"\/en\/products\/fur-den-besten-papa-steakpfeffer-gewurzamt\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eFor the best dad – Steak Pepper\u003c\/strong\u003e\u003c\/a\u003e. You will find more gift ideas in our \u003ca href=\"\/en\/collections\/prasente\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003epresents\u003c\/strong\u003e\u003c\/a\u003e collection.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eFrequently asked questions\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is special about the For Grandpa tin?\u003c\/strong\u003e\u003cbr\u003e\nFor Grandpa is our Seven pepper blend with a lovingly designed band label. The contents are the classic blend, the label turns the tin into a personal gift for grandfathers who appreciate good pepper.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is the difference between For Grandpa and the regular Seven?\u003c\/strong\u003e\u003cbr\u003e\nNothing in the contents. For Grandpa holds the same Seven pepper blend, just with the For Grandpa gift label. For a gift you take the occasion tin, for your own use the regular tin.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs Seven very hot?\u003c\/strong\u003e\u003cbr\u003e\nNo. Seven is not brutally hot but complex. Chili and Szechuan pepper add only light accents, the focus is on fruit, freshness and the warmth of the different kinds of pepper.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDo I need a pepper mill?\u003c\/strong\u003e\u003cbr\u003e\nYes, ideally. Seven is a whole blend that tastes best freshly ground. Grind it straight over the dish so the aromas develop fully.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is special about the For Grandpa tin?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"For Grandpa is our Seven pepper blend with a lovingly designed band label. The contents are the classic blend, the label turns the tin into a personal gift for grandfathers who appreciate good pepper.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is the difference between For Grandpa and the regular Seven?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Nothing in the contents. For Grandpa holds the same Seven pepper blend, just with the For Grandpa gift label. For a gift you take the occasion tin, for your own use the regular tin.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Is Seven very hot?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"No. Seven is not brutally hot but complex. Chili and Szechuan pepper add only light accents, the focus is on fruit, freshness and the warmth of the different kinds of pepper.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Do I need a pepper mill?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Yes, ideally. Seven is a whole blend that tastes best freshly ground. Grind it straight over the dish so the aromas develop fully.\" }\n    }\n  ]\n}\n\u003c\/script\u003e","brand":"Altes Gewürzamt","offers":[{"title":"Default Title","offer_id":52117644706058,"sku":"31408","price":12.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0731\/5980\/3146\/files\/AGA_Opa.png?v=1744867834"},{"product_id":"zum-einzug-sonnensalz-flocken","title":"\"Housewarming\" - Sun Salt Flakes","description":"\u003ch3 style=\"margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eHousewarming, the sun salt flakes in a gift tin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eHousewarming is our sun salt flakes in a special edition with their own band label, because a new kitchen deserves good salt. Sun salt flakes are pure sea salt, dried in the sun under glass and broken into fine, crisp flakes. No additives, no aroma, no anti-caking agent, just the pure, mild salt taste of the sea.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eHow to use\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eHousewarming is a finishing salt for the final touch. Scatter the flakes over steaks and grilled food after grilling, to finish over fish fillets and prawns, over tomatoes, avocado and fresh bread, or in small amounts on caramel and chocolate.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGood to know:\u003c\/strong\u003e Add the flakes only at the end to the finished dish, not while cooking. This keeps the structure and crunch and the salt note stays present.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eSteak with Housewarming in 4 steps\u003c\/strong\u003e\u003c\/h4\u003e\n\u003col\u003e\n\u003cli\u003eSear or grill a steak to your liking and let it rest briefly.\u003c\/li\u003e\n\u003cli\u003eSlice it and arrange it on a plate.\u003c\/li\u003e\n\u003cli\u003eScatter Housewarming sun salt flakes over the warm meat.\u003c\/li\u003e\n\u003cli\u003eServe straight away while the flakes are crunchy.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eWhat makes the flakes special?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eSun salt flakes are dried in the sun under glass, which creates fine, crisp pyramid flakes instead of coarse crystals. They melt slowly on the tongue and give a clean, mild salt taste without any aftertaste. If you like it smoky, combine them with our \u003ca href=\"\/en\/products\/salish-alderwood-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eSalish Alderwood\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eSun-dried sea salt flakes with a crisp, fine structure\u003c\/li\u003e\n\u003cli\u003eSpecial edition with Housewarming band label\u003c\/li\u003e\n\u003cli\u003eFinishing salt for steak, fish, tomatoes and avocado\u003c\/li\u003e\n\u003cli\u003eAlso with caramel, chocolate and candied nuts\u003c\/li\u003e\n\u003cli\u003ePure sea salt without additives\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eGoes well with\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe same salt without the gift label is available as \u003ca href=\"\/en\/products\/sonnensalz-flocken\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eSun Salt Flakes\u003c\/strong\u003e\u003c\/a\u003e. For salt lovers our \u003ca href=\"\/en\/products\/salish-alderwood-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eSalish Alderwood\u003c\/strong\u003e\u003c\/a\u003e smoked salt is a good match. More occasion tins are \u003ca href=\"\/en\/products\/herzlichen-gluckwunsch-curry-anapurna\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eCongratulations – Curry Anapurna\u003c\/strong\u003e\u003c\/a\u003e and \u003ca href=\"\/en\/products\/danke-avocado-kick\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThank You – Avocado Kick\u003c\/strong\u003e\u003c\/a\u003e. More in our \u003ca href=\"\/en\/collections\/zucker-salze\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003esugar and salt world\u003c\/strong\u003e\u003c\/a\u003e and among our \u003ca href=\"\/en\/collections\/prasente\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003epresents\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eFrequently asked questions\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is the difference between Housewarming and the regular sun salt flakes?\u003c\/strong\u003e\u003cbr\u003e\nNothing in the contents. Housewarming holds the same \u003ca href=\"\/en\/products\/sonnensalz-flocken\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eSun Salt Flakes\u003c\/strong\u003e\u003c\/a\u003e, just with the Housewarming gift label. For a gift you take the occasion tin, for your own use the regular tin.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat are sun salt flakes?\u003c\/strong\u003e\u003cbr\u003e\nPure sea salt that is dried in the sun under glass and broken into fine, crisp flakes. It contains no additives and tastes mild and clean of the sea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhen is the best time to add the salt?\u003c\/strong\u003e\u003cbr\u003e\nOnly at the end over the finished dish. As a finishing salt it adds structure and crunch, while cooking it would dissolve and the flake structure would be lost.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is the difference from ordinary table salt?\u003c\/strong\u003e\u003cbr\u003e\nTable salt is finely ground and dissolves at once. Sun salt flakes have a crisp structure, melt slowly and set targeted salt accents, which makes them especially suited as a finishing salt.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is the difference between Housewarming and the regular sun salt flakes?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Nothing in the contents. Housewarming holds the same Sun Salt Flakes, just with the Housewarming gift label. For a gift you take the occasion tin, for your own use the regular tin.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What are sun salt flakes?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Pure sea salt that is dried in the sun under glass and broken into fine, crisp flakes. It contains no additives and tastes mild and clean of the sea.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"When is the best time to add the salt?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Only at the end over the finished dish. As a finishing salt it adds structure and crunch, while cooking it would dissolve and the flake structure would be lost.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is the difference from ordinary table salt?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Table salt is finely ground and dissolves at once. Sun salt flakes have a crisp structure, melt slowly and set targeted salt accents, which makes them especially suited as a finishing salt.\" }\n    }\n  ]\n}\n\u003c\/script\u003e","brand":"Altes Gewürzamt","offers":[{"title":"Default Title","offer_id":50951868449034,"sku":"31409","price":9.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0731\/5980\/3146\/files\/AGA_Einzug.png?v=1744867834"},{"product_id":"herzlichen-gluckwunsch-curry-anapurna","title":"\"Congratulations!\" - Curry Anapurna","description":"\u003ch3 style=\"margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eCongratulations, the Curry Anapurna in a gift tin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eCongratulations is our Curry Anapurna in a special edition with its own band label, a gift for curious cooks. We mix it in our manufactory in Klingenberg am Main. Curry Anapurna brings together the full breadth of classic Indian spices: fenugreek, turmeric, cumin, coriander, fennel, chili, garlic and ginger. Well balanced, with a noticeable but not overwhelming heat.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eHow to use\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eCongratulations is an all-round curry. Season curries with meat, prawns, tofu or vegetables in coconut milk or tomato sauce, stir it into rice dishes and bowls, add it to lentil and chickpea soups, or mix it with yoghurt as a marinade for poultry, lamb and prawns.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGood to know:\u003c\/strong\u003e Curry powder tastes best when you roast it briefly. Add it early to onions or oil in the pan so the essential oils develop before any liquid goes in.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eQuick vegetable curry with Congratulations in 4 steps\u003c\/strong\u003e\u003c\/h4\u003e\n\u003col\u003e\n\u003cli\u003eFry diced onions and garlic in oil and roast one to two teaspoons of Congratulations briefly with them.\u003c\/li\u003e\n\u003cli\u003eAdd mixed vegetables and toss them in the curry.\u003c\/li\u003e\n\u003cli\u003eDeglaze with a tin of coconut milk and simmer everything for 15 minutes.\u003c\/li\u003e\n\u003cli\u003eSeason with salt and a little lime and serve with rice.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eWhat's in it?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe curry base is built from \u003ca href=\"\/en\/products\/bockshornkleesaat-churfranken\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003efenugreek\u003c\/strong\u003e\u003c\/a\u003e, \u003ca href=\"\/en\/products\/kurkuma\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eturmeric\u003c\/strong\u003e\u003c\/a\u003e and \u003ca href=\"\/en\/products\/kreuzkummel-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003ecumin\u003c\/strong\u003e\u003c\/a\u003e, with \u003ca href=\"\/en\/products\/ingwer\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eginger\u003c\/strong\u003e\u003c\/a\u003e and \u003ca href=\"\/en\/products\/galgant\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003egalangal\u003c\/strong\u003e\u003c\/a\u003e for the warm heat. Coriander, fennel, chili, garlic, mustard, cardamom, mace and cinnamon blossom round off the blend.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eCurry Anapurna in the special edition with Congratulations band label\u003c\/li\u003e\n\u003cli\u003eThe full breadth of classic Indian spices\u003c\/li\u003e\n\u003cli\u003eNoticeable but not overwhelming heat\u003c\/li\u003e\n\u003cli\u003eFor curries, rice dishes, bowls, soups and marinades\u003c\/li\u003e\n\u003cli\u003eA gift from the manufactory in Klingenberg am Main\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eGoes well with\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe same spice without the gift label is available as \u003ca href=\"\/en\/products\/curry-anapurna-dose\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eCurry Anapurna\u003c\/strong\u003e\u003c\/a\u003e. If you like it more exotic, try our \u003ca href=\"\/en\/products\/thai-curry\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThai Curry\u003c\/strong\u003e\u003c\/a\u003e. More occasion tins are \u003ca href=\"\/en\/products\/zum-einzug-sonnensalz-flocken\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eHousewarming – Sun Salt Flakes\u003c\/strong\u003e\u003c\/a\u003e and \u003ca href=\"\/en\/products\/danke-avocado-kick\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThank You – Avocado Kick\u003c\/strong\u003e\u003c\/a\u003e. More in our \u003ca href=\"\/en\/collections\/curry-masalas\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eCurries and Masalas\u003c\/strong\u003e\u003c\/a\u003e and among our \u003ca href=\"\/en\/collections\/prasente\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003epresents\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eFrequently asked questions\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is the difference between Congratulations and the regular Curry Anapurna?\u003c\/strong\u003e\u003cbr\u003e\nNothing in the contents. Congratulations holds the same \u003ca href=\"\/en\/products\/curry-anapurna-dose\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eCurry Anapurna\u003c\/strong\u003e\u003c\/a\u003e, just with the Congratulations gift label. For a gift you take the occasion tin, for your own use the regular tin.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow hot is Curry Anapurna?\u003c\/strong\u003e\u003cbr\u003e\nPiquant but not overwhelming. The heat is noticeable and well balanced, so the other spices are not lost. If you prefer it milder, use the blend a little more sparingly.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is the difference between Curry Anapurna and Thai Curry?\u003c\/strong\u003e\u003cbr\u003e\nCurry Anapurna is a classic Indian blend with fenugreek, turmeric and cumin. The \u003ca href=\"\/en\/products\/thai-curry\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThai Curry\u003c\/strong\u003e\u003c\/a\u003e is South East Asian in character, with lemongrass and galangal, and suits coconut milk dishes especially well.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow do I use the curry best?\u003c\/strong\u003e\u003cbr\u003e\nRoast it briefly in oil or with onions before you add liquid. This develops the essential oils and the curry tastes rounder and more aromatic.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is the difference between Congratulations and the regular Curry Anapurna?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Nothing in the contents. Congratulations holds the same Curry Anapurna, just with the Congratulations gift label. For a gift you take the occasion tin, for your own use the regular tin.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How hot is Curry Anapurna?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Piquant but not overwhelming. The heat is noticeable and well balanced, so the other spices are not lost. If you prefer it milder, use the blend a little more sparingly.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is the difference between Curry Anapurna and Thai Curry?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Curry Anapurna is a classic Indian blend with fenugreek, turmeric and cumin. The Thai Curry is South East Asian in character, with lemongrass and galangal, and suits coconut milk dishes especially well.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"How do I use the curry best?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Roast it briefly in oil or with onions before you add liquid. This develops the essential oils and the curry tastes rounder and more aromatic.\" }\n    }\n  ]\n}\n\u003c\/script\u003e","brand":"Altes Gewürzamt","offers":[{"title":"Default Title","offer_id":50952188952842,"sku":"31410","price":10.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0731\/5980\/3146\/files\/AGA_HerzlichenGlueckwunsch.png?v=1744867834"},{"product_id":"viel-gluck-butterbrot-gewurz","title":"\"Good Luck\" - Butterbrot Seasoning","description":"\u003ch3 style=\"margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eGood Luck, the Butterbrot Seasoning in a gift tin\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eGood Luck is our Butterbrot Seasoning in a special edition with its own band label, an edible lucky charm to give away. We mix it in our manufactory in Klingenberg am Main. The recipe is more complex than a simple herb salt: Luisenhaller deep-rock salt meets Salish Alderwood, a smoked salt from the Pacific Northwest, with caraway, cumin, coriander, nigella, nutmeg, lemon peel and garlic.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eHow to use\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eGood Luck is a finishing salt to scatter over dishes, not to cook with. Scatter it over classic buttered bread, over tomatoes with olive oil, halved avocado, mozzarella and burrata, freshly sliced radishes, quark and cream cheese, or boiled eggs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGood to know:\u003c\/strong\u003e The seasoning salt is at its best fresh and raw. Scatter it on only at the end over the finished dish so the smoky aroma and the salt are preserved.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eTomato and mozzarella with Good Luck in 4 steps\u003c\/strong\u003e\u003c\/h4\u003e\n\u003col\u003e\n\u003cli\u003eSlice ripe tomatoes and mozzarella and arrange them alternately on a plate.\u003c\/li\u003e\n\u003cli\u003eDrizzle everything with good olive oil.\u003c\/li\u003e\n\u003cli\u003eScatter Good Luck Butterbrot Seasoning generously over the top.\u003c\/li\u003e\n\u003cli\u003eGarnish with basil and serve straight away.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eWhat's in it?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe base is built from \u003ca href=\"\/en\/products\/luisenhaller-tiefensalz-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eLuisenhaller deep-rock salt\u003c\/strong\u003e\u003c\/a\u003e and \u003ca href=\"\/en\/products\/salish-alderwood-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eSalish Alderwood\u003c\/strong\u003e\u003c\/a\u003e for the smoky character, with \u003ca href=\"\/en\/products\/schwarzkummel-churfranken\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003enigella\u003c\/strong\u003e\u003c\/a\u003e for the nutty, bitter note and \u003ca href=\"\/en\/products\/knoblauch\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003egarlic\u003c\/strong\u003e\u003c\/a\u003e for the savouriness. Caraway, cumin, coriander, nutmeg and lemon peel round off the blend.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eSeasoning salt in the special edition with Good Luck band label\u003c\/li\u003e\n\u003cli\u003eWith Luisenhaller deep-rock salt, Salish Alderwood and nigella\u003c\/li\u003e\n\u003cli\u003eA finishing salt to scatter over dishes, not to cook with\u003c\/li\u003e\n\u003cli\u003eIdeal for buttered bread, tomato-mozzarella, avocado and quark\u003c\/li\u003e\n\u003cli\u003eA gift from the manufactory in Klingenberg am Main\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eGoes well with\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eThe same seasoning salt without the gift label is available as \u003ca href=\"\/en\/products\/butterbrot-gewuerz-dose\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eButterbrot Seasoning\u003c\/strong\u003e\u003c\/a\u003e. If you love the smoky character, try our \u003ca href=\"\/en\/products\/salish-alderwood-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eSalish Alderwood\u003c\/strong\u003e\u003c\/a\u003e smoked salt. More occasion tins are \u003ca href=\"\/en\/products\/herzlichen-gluckwunsch-curry-anapurna\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eCongratulations – Curry Anapurna\u003c\/strong\u003e\u003c\/a\u003e and \u003ca href=\"\/en\/products\/zum-einzug-sonnensalz-flocken\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eHousewarming – Sun Salt Flakes\u003c\/strong\u003e\u003c\/a\u003e. More in our \u003ca href=\"\/en\/collections\/zucker-salze\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003esugar and salt world\u003c\/strong\u003e\u003c\/a\u003e and among our \u003ca href=\"\/en\/collections\/prasente\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003epresents\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eFrequently asked questions\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is the difference between Good Luck and the regular Butterbrot Seasoning?\u003c\/strong\u003e\u003cbr\u003e\nNothing in the contents. Good Luck holds the same \u003ca href=\"\/en\/products\/butterbrot-gewuerz-dose\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eButterbrot Seasoning\u003c\/strong\u003e\u003c\/a\u003e, just with the Good Luck gift label. For a gift you take the occasion tin, for your own use the regular tin.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCan I cook with the seasoning salt?\u003c\/strong\u003e\u003cbr\u003e\nBetter not. It is a finishing salt and is at its best raw and added at the end. Scatter it over the finished dish so the smoky Salish Alderwood aroma is preserved.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is Salish Alderwood?\u003c\/strong\u003e\u003cbr\u003e\nA sea salt smoked over alder wood from the Pacific Northwest. It gives the Butterbrot Seasoning a gentle, smoky depth without being intrusive.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does the Butterbrot Seasoning suit besides bread?\u003c\/strong\u003e\u003cbr\u003e\nPlenty of cold and fresh things, such as tomatoes, mozzarella, avocado, radishes, quark, cream cheese and boiled eggs. Anywhere a hearty, lightly smoky finishing salt fits.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is the difference between Good Luck and the regular Butterbrot Seasoning?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Nothing in the contents. Good Luck holds the same Butterbrot Seasoning, just with the Good Luck gift label. For a gift you take the occasion tin, for your own use the regular tin.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"Can I cook with the seasoning salt?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Better not. It is a finishing salt and is at its best raw and added at the end. Scatter it over the finished dish so the smoky Salish Alderwood aroma is preserved.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What is Salish Alderwood?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"A sea salt smoked over alder wood from the Pacific Northwest. It gives the Butterbrot Seasoning a gentle, smoky depth without being intrusive.\" }\n    },\n    {\n      \"@type\": \"Question\",\n      \"name\": \"What does the Butterbrot Seasoning suit besides bread?\",\n      \"acceptedAnswer\": { \"@type\": \"Answer\", \"text\": \"Plenty of cold and fresh things, such as tomatoes, mozzarella, avocado, radishes, quark, cream cheese and boiled eggs. Anywhere a hearty, lightly smoky finishing salt fits.\" }\n    }\n  ]\n}\n\u003c\/script\u003e","brand":"Altes Gewürzamt","offers":[{"title":"Default Title","offer_id":52151481303306,"sku":"31504","price":11.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0731\/5980\/3146\/files\/Design_ohne_Titel_25.png?v=1763792442"},{"product_id":"frohe-weihnachten-bester-festtagsbraten","title":"\"Frohe Weihnachten\" - Bester Festtagsbraten","description":"\u003ch2 data-start=\"256\" data-end=\"320\"\u003e\u003cstrong data-start=\"259\" data-end=\"320\"\u003eFrohe Weihnachten – Würze für festliche Genussmomente 🎄\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-start=\"322\" data-end=\"640\"\u003eMit unserer Anlassdose \u003cstrong data-start=\"345\" data-end=\"368\"\u003e„Frohe Weihnachten“\u003c\/strong\u003e verschenkst du einen Hauch von Zauber, Wärme und kulinarischem Genuss. In der liebevoll gestalteten Dose steckt unser beliebtes Gewürz \u003cstrong data-start=\"504\" data-end=\"531\"\u003e„Bester Festtagsbraten“\u003c\/strong\u003e – eine harmonisch abgestimmte Mischung, die klassischen Weihnachtsgerichten ihre aromatische Tiefe verleiht.\u003c\/p\u003e\n\u003cp data-start=\"642\" data-end=\"1005\"\u003eOb für Gänsebraten, Ente, Rinderbraten, Wildgerichte oder winterliches Ofengemüse: Diese Gewürzmischung bringt festliche Würze auf den Tisch und macht jedes Festtagsmenü zu einem besonderen Erlebnis.\u003cbr data-start=\"841\" data-end=\"844\"\u003eEin Geschenk, das Herz und Geschmack gleichermaßen wärmt – ideal für die Adventszeit, Nikolaus, Weihnachten oder als stilvolle Aufmerksamkeit für liebe Menschen.\u003c\/p\u003e\n\u003chr data-start=\"1007\" data-end=\"1010\"\u003e\n\u003ch2 data-start=\"1012\" data-end=\"1053\"\u003e\u003cstrong data-start=\"1015\" data-end=\"1053\"\u003ePerfekte Verwendungsmöglichkeiten:\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-start=\"1055\" data-end=\"1503\"\u003e\u003cstrong data-start=\"1058\" data-end=\"1080\"\u003eFür Festtagsbraten\u003c\/strong\u003e – ideal für Ente, Gans, Pute, Rinder- oder Schweinebraten.\u003cbr data-start=\"1139\" data-end=\"1142\"\u003e\u003cstrong data-start=\"1145\" data-end=\"1165\"\u003eFür Wildgerichte\u003c\/strong\u003e – verleiht Reh, Hirsch \u0026amp; Wildschwein eine aromatische Tiefe.\u003cbr data-start=\"1226\" data-end=\"1229\"\u003e\u003cstrong data-start=\"1232\" data-end=\"1260\"\u003eFür Ofen- \u0026amp; Wintergemüse\u003c\/strong\u003e – perfekt für Kartoffeln, Kürbis, Pastinaken \u0026amp; Wurzelgemüse.\u003cbr data-start=\"1321\" data-end=\"1324\"\u003e\u003cstrong data-start=\"1327\" data-end=\"1349\"\u003eFür Schmorgerichte\u003c\/strong\u003e – entwickelt reichhaltige, festliche Aromen beim langsamen Garen.\u003cbr data-start=\"1415\" data-end=\"1418\"\u003e\u003cstrong data-start=\"1421\" data-end=\"1452\"\u003eFür festliche Geschenkideen\u003c\/strong\u003e – ein genussvolles Mitbringsel zur Weihnachtszeit.\u003c\/p\u003e\n\u003chr data-start=\"1505\" data-end=\"1508\"\u003e\n\u003ch2 data-start=\"1510\" data-end=\"1536\"\u003e\u003cstrong data-start=\"1513\" data-end=\"1536\"\u003eBesondere Merkmale:\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-start=\"1538\" data-end=\"1926\"\u003e✔️ \u003cstrong data-start=\"1541\" data-end=\"1571\"\u003eHochwertige Gewürzmischung\u003c\/strong\u003e – ausgewogen, aromatisch \u0026amp; ideal für festliche Gerichte.\u003cbr data-start=\"1628\" data-end=\"1631\"\u003e✔️ \u003cstrong data-start=\"1634\" data-end=\"1689\"\u003eLiebevoll gestaltete Anlassdose „Frohe Weihnachten“\u003c\/strong\u003e – perfekt zum Verschenken.\u003cbr data-start=\"1716\" data-end=\"1719\"\u003e✔️ \u003cstrong data-start=\"1722\" data-end=\"1750\"\u003e100 % natürliche Zutaten\u003c\/strong\u003e, ohne Zusatzstoffe.\u003cbr data-start=\"1770\" data-end=\"1773\"\u003e✔️ Vielseitig einsetzbar – für Fleisch, Gemüse \u0026amp; festliche Winterküche.\u003cbr data-start=\"1844\" data-end=\"1847\"\u003e✔️ Hergestellt im \u003cstrong data-start=\"1865\" data-end=\"1899\"\u003eAlten Gewürzamt in Klingenberg\u003c\/strong\u003e – Qualität aus Handarbeit.\u003c\/p\u003e\n\u003chr data-start=\"1928\" data-end=\"1931\"\u003e\n\u003cp data-start=\"1933\" data-end=\"2066\"\u003eMit der Anlassdose \u003cstrong data-start=\"1952\" data-end=\"1975\"\u003e„Frohe Weihnachten“\u003c\/strong\u003e verschenkst du köstliche Festtagsmomente – voller Wärme, Genuss und Weihnachtszauber. 🎄💛\u003c\/p\u003e","brand":"Altes Gewürzamt","offers":[{"title":"Default Title","offer_id":52151938842890,"sku":"31505","price":11.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0731\/5980\/3146\/files\/Design_ohne_Titel_26.png?v=1763792441"},{"product_id":"gute-besserung-krauter-der-provence","title":"\"Gute Besserung!\" - Kräuter der Provence","description":"\u003ch3 style=\"margin-bottom: 0.8em;\"\u003e\u003cstrong\u003e„Gute Besserung!“, die Kräuter der Provence in der Geschenkdose\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e„Gute Besserung!“ sind unsere Kräuter der Provence in Exklusiv-Qualität, in einer Sonderedition mit eigenem Bauchetikett, eine sonnige Aufmerksamkeit zum Aufmuntern und Genesen. Wir mischen sie in unserer Manufaktur in Klingenberg am Main. Thymian, Rosmarin, Bohnenkraut, Salbei, Majoran und Basilikum sind sorgfältig zu einer trockenen, aromatischen Kräuterkombination vereint, die jedem mediterranen Gericht den Duft Südfrankreichs gibt.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eVerwendung\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e„Gute Besserung!“ passt zu allem, was mediterran schmecken soll. Reibe die Kräuter vor dem Braten in Geflügel und Lamm ein, gib sie beim Schmoren mit, würze Mittelmeerfisch wie Wolfsbarsch oder Dorade im Ofen, streue sie mit Olivenöl über Ofengemüse oder rühre sie in Salatdressings und auf Focaccia ein.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWichtig:\u003c\/strong\u003e Getrocknete Kräuter geben ihr Aroma langsam ab. Gib sie früh ins Gericht oder lass sie kurz in warmem Öl ziehen, damit sich die ätherischen Öle voll entfalten.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eProvence-Ofengemüse mit „Gute Besserung!“ in 4 Schritten\u003c\/strong\u003e\u003c\/h4\u003e\n\u003col\u003e\n\u003cli\u003eSchneide Zucchini, Paprika, Aubergine und rote Zwiebeln in mundgerechte Stücke.\u003c\/li\u003e\n\u003cli\u003eVermische sie mit Olivenöl und ein bis zwei Teelöffeln „Gute Besserung!“ Kräuter der Provence.\u003c\/li\u003e\n\u003cli\u003eVerteile alles auf einem Backblech und backe es bei 200 Grad etwa 25 Minuten.\u003c\/li\u003e\n\u003cli\u003eWende einmal, salze nach Geschmack und serviere warm.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eWas steckt drin?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eDie mediterrane Basis bilden \u003ca href=\"\/en\/products\/thymian\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eThymian\u003c\/strong\u003e\u003c\/a\u003e, \u003ca href=\"\/en\/products\/rosmarin\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eRosmarin\u003c\/strong\u003e\u003c\/a\u003e und \u003ca href=\"\/en\/products\/majoran-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eMajoran\u003c\/strong\u003e\u003c\/a\u003e, dazu \u003ca href=\"\/en\/products\/bohnenkraut-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eBohnenkraut\u003c\/strong\u003e\u003c\/a\u003e für die würzige Note und \u003ca href=\"\/en\/products\/basilikum-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eBasilikum\u003c\/strong\u003e\u003c\/a\u003e für die fruchtige Frische. Salbei rundet die Mischung mit einer herben Tiefe ab.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eEigenschaften\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eKräuter der Provence in Exklusiv-Qualität, Sonderedition mit Bauchetikett „Gute Besserung!“\u003c\/li\u003e\n\u003cli\u003eThymian, Rosmarin, Bohnenkraut, Salbei, Majoran und Basilikum\u003c\/li\u003e\n\u003cli\u003eFür Geflügel, Lamm, Mittelmeerfisch und Ofengemüse\u003c\/li\u003e\n\u003cli\u003eAuch für Focaccia, Suppen und Salatdressings\u003c\/li\u003e\n\u003cli\u003eOhne Geschmacksverstärker, Rieselhilfen und Zusatzstoffe\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eWas passt dazu?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eDie gleiche Mischung ohne Geschenketikett findest du als \u003ca href=\"\/en\/products\/krauter-der-provence\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eKräuter der Provence\u003c\/strong\u003e\u003c\/a\u003e. Mediterran passen unsere \u003ca href=\"\/en\/products\/wild-krauter-mischung-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eWild-Kräuter-Mischung\u003c\/strong\u003e\u003c\/a\u003e und \u003ca href=\"\/en\/products\/basilikum-1\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eBasilikum\u003c\/strong\u003e\u003c\/a\u003e. Weitere Anlassdosen sind \u003ca href=\"\/en\/products\/danke-avocado-kick\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e„Danke“ – Avocado-Kick\u003c\/strong\u003e\u003c\/a\u003e und \u003ca href=\"\/en\/products\/herzlichen-gluckwunsch-curry-anapurna\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e„Herzlichen Glückwunsch“ – Curry Anapurna\u003c\/strong\u003e\u003c\/a\u003e. Mehr in den \u003ca href=\"\/en\/collections\/kraeuter\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eKräutern\u003c\/strong\u003e\u003c\/a\u003e und unter den \u003ca href=\"\/en\/collections\/prasente\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003ePräsenten\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch4 style=\"margin-top: 2em; margin-bottom: 0.8em;\"\u003e\u003cstrong\u003eHäufige Fragen\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eWas ist der Unterschied zwischen „Gute Besserung!“ und den normalen Kräutern der Provence?\u003c\/strong\u003e\u003cbr\u003eInhaltlich nichts. „Gute Besserung!“ enthält dieselbe Mischung \u003ca href=\"\/en\/products\/krauter-der-provence\" style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eKräuter der Provence\u003c\/strong\u003e\u003c\/a\u003e in Exklusiv-Qualität, nur mit dem Geschenketikett „Gute Besserung!“. Zum Verschenken nimmst du die Anlassdose, für den Eigenbedarf die normale Dose.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWas bedeutet Exklusiv-Qualität?\u003c\/strong\u003e\u003cbr\u003eFür die Exklusiv-Mischung verwenden wir besonders sorgfältig ausgewählte, aromastarke Kräuter und ein ausgewogenes Verhältnis. Das Ergebnis ist intensiver und runder als bei vielen Standardmischungen.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWas ist der Unterschied zu italienischen Kräutern?\u003c\/strong\u003e\u003cbr\u003eKräuter der Provence stammen aus Südfrankreich und setzen auf Thymian, Rosmarin und Bohnenkraut. Italienische Mischungen rücken meist Oregano und Basilikum in den Vordergrund. Unsere Provence-Mischung ist herber und harziger.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWann gebe ich die Kräuter am besten dazu?\u003c\/strong\u003e\u003cbr\u003eGetrocknete Kräuter brauchen etwas Zeit. Gib sie früh beim Schmoren und Braten dazu oder lass sie kurz in warmem Öl ziehen, dann entfalten sie ihr volles Aroma.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Altes Gewürzamt","offers":[{"title":"Default Title","offer_id":53719957438730,"sku":"31453","price":8.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0731\/5980\/3146\/files\/AGA_GuteBesserung.png?v=1744867838"}],"url":"https:\/\/altesgewuerzamt.live\/en\/collections\/geschenkdosen-zu-besonderen-anlassen.oembed","provider":"www.altesgewuerzamt.live","version":"1.0","type":"link"}